Beef Steak served with grilled veggies,sauce & Vegetables rice🔥
Beef Steak served with grilled veggies,sauce & Vegetables rice🔥

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beef steak served with grilled veggies,sauce & vegetables rice🔥. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Then pour prepared sauce over the steak. Beef steak is ready to serve with sauce, veggies and rice. T-Bone Steaks with Grilled Vegetables and Steak Sauce T-Bone Steaks with Grilled Vegetables and Steak Sauce Classic T-Bone Steaks are grilled alongside red peppers and mushroom kabobs. The entire meal is finished with a homemade steak sauce.

Beef Steak served with grilled veggies,sauce & Vegetables rice🔥 is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Beef Steak served with grilled veggies,sauce & Vegetables rice🔥 is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook beef steak served with grilled veggies,sauce & vegetables rice🔥 using 43 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Steak served with grilled veggies,sauce & Vegetables rice🔥:
  1. Take For beef steak:
  2. Prepare 1/2 kg beef undercut 1tbsp pappita:(for tendering meat)
  3. Make ready 1 tbsp lemon juice
  4. Make ready 1 tsp ginger paste
  5. Make ready 1 tsp garlic paste
  6. Take 1 tsp imli sauce
  7. Get 1 tsp mustard sauce
  8. Prepare 1 tsp honey
  9. Prepare 1 tsp chilli sauce
  10. Get 1 tsp red chilli flakes
  11. Make ready 1/2 tsp salt
  12. Get 2 tsp vinegar
  13. Make ready 1 tsp blackpaper powder
  14. Get 2 tbsp oil for grilling
  15. Make ready Vegetables as you like (potato, onion, capsicum, beans,etc)
  16. Prepare For stir frying vegetables(for 1 bowl of veggies) :
  17. Prepare 1 tbsp oil
  18. Make ready 1/2 tsp salt
  19. Take 1/2 tsp oregano
  20. Take 1/2 tsp red chilli flakes
  21. Prepare 1 tbsp soy sauce
  22. Prepare 1 tbsp mustard sauce
  23. Make ready 1 tbsp imli sauce
  24. Take (Quantity of spices can vary with quantity of vegetables used)
  25. Get For sauce:
  26. Get 2 tbsp oil
  27. Prepare 2 tbsp garlic ginger paste
  28. Get 1 tsp salt
  29. Prepare 1 tsp red chilli powder
  30. Get 1 tsp black pepper powder
  31. Prepare 1 tbsp mustard paste
  32. Prepare 1 tbsp imli sauce
  33. Get 2 tbsp soy sauce
  34. Take 1 cup tomato ketchup
  35. Make ready For Vegetables fries rice recipe:
  36. Get Rice (1.5 glass)
  37. Make ready Capsicum 1 small cut
  38. Get Onion 1 chopped
  39. Make ready Chinese carrot half small cut
  40. Get Ginger garlic paste(each 1 tbsp)
  41. Take 3-4 tbsp oil
  42. Make ready 1.5 tbsp black pepper
  43. Get 2 tbsp soy sauce

For an extra-summery meal, serve grilled steak with a sweet-tangy-hot salsa using in-season fruit, like black plums and cherries or peaches and mangoes. This hibachi-style steak recipe starts on the grill and finishes in a delicious flavorful sauce, from the soy sauce and white vinegar to the garlic, ginger, and white pepper. A little bit of sugar brings it all together. Slice steak and divide among four serving plates.

Steps to make Beef Steak served with grilled veggies,sauce & Vegetables rice🔥:
  1. For rice: 1. Soak rice for 30 mins - 2. Add 5 glass of water in a dixy (pateela) and add 1 tbsp salt and 1 tbsp oil in it. Boil water.
    1. Rinse rice water and add them to boiling water… Let them boil and add 1 pinch yellow color. - (Boil itny krny hen ke thory kharay kharay rhain rice full ready na hon thori kasar ho) - 4. Rinse them and let them cool by placing them in open dixy or strainer. - 5. Let them cool for 5-6 hours. - 6. Add oil to a non-stick vock or dixy. - 7. As the oil heats up add onion to
  2. For Sauce: To a pan add 2 tbsp oil. Add 1 chopped onion and fry it until light golden then add 2tbsp ginger garlic paste to it and fry for 1 min then add some water to it. Let water boil then add some salt, red chilli powder, black pepper in it(everything about 1 tsp). Mix well and add 1 cup ketchup, 1 tbsp soy sauce, 1tbsp imli sauce and 1tsp mustard sauce in it. Mix well and cook for 2 mins. Sauce is done.
  3. For beef steak and grilled veggies: 1. Wash beef and dry it.. - 2. Take undercut piece and smash it until all tough tissues break… - 3. Place it in a bowl and add lemon juice to it. - 4. Keep it aside for 30mins - 5. After that add all spices and sauces to bowl and mix well. Then dip the beef piece in the mixture. - 6. Marinate it for 3 hours. - 7. Cut all vegetables in lengthy shape and boil them all (except capsicum and onion) - 8. Apply oil to grilling pan and place beef steak in it.
    1. Cook for 10 minutes from both sides and the steak is ready. - 9.Then to the same pan add oil let it heat and add all veggies… Then sprinkle all the spices and suces for stir frying vegetables. - 10. Heat the hot plate on low flame, place steal and veggies on it. - 11. Then pour prepared sauce over the steak. - Beef steak is ready to serve with sauce, veggies and rice.

A little bit of sugar brings it all together. Slice steak and divide among four serving plates. Serve with grilled tomatoes, vegetable slices and Chimichurri Sauce. Chimichurri is a South American steak sauce similar to salsa verde - but with a little kick. While xató most likely refers to a salad made from endive or chicory and topped with a romesco-like sauce made from red peppers, cured fish, and almonds, the sauce itself is just as good on grilled vegetables and fish as it is on the salad.

So that is going to wrap it up with this special food beef steak served with grilled veggies,sauce & vegetables rice🔥 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!