Fresh tuna taco / Cajun sauce
Fresh tuna taco / Cajun sauce

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, fresh tuna taco / cajun sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fresh tuna taco / Cajun sauce Melanie Kis Montreal. Last minute dinner made on the fly. You can add a hot sauce of your choice. Fresh tuna taco / Cajun sauce.

Fresh tuna taco / Cajun sauce is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Fresh tuna taco / Cajun sauce is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have fresh tuna taco / cajun sauce using 23 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fresh tuna taco / Cajun sauce:
  1. Take fresh raw 6oz tuna steaks
  2. Take tamari or soya sauce (low sodium)
  3. Take tomato, chopped
  4. Prepare red onion, chopped
  5. Make ready avocado, cubed
  6. Take cabbage, chopped
  7. Make ready fresh cilantro, chopped
  8. Get Sesame seeds
  9. Take whole wheat tortilla wrap
  10. Get Lime
  11. Get Salad recipe
  12. Get English cucumber, chopped
  13. Prepare large tomato, chopped
  14. Take red onion, chopped
  15. Get Olive oil
  16. Get Balsamic vinegar
  17. Make ready Fresh cilantro, chopped
  18. Make ready Salt
  19. Take Pepper
  20. Take Left over lime juice from meal
  21. Make ready Cajun sauce
  22. Take mayo
  23. Make ready Cajun spice

For the tuna: Combine the Cajun seasoning and salt, and mix. Sprinkle the tuna pieces with the spice mixture. Heat a large saute pan over high heat until the pan begins to smoke. Place diced pepper in a small bowl and mix with remaining salsa ingredients.

Steps to make Fresh tuna taco / Cajun sauce:
  1. Marinate tuna in tamari with sesame seeds
  2. Chop all ingredients and place in separate bowls. Set on table for everyone to fix there own taco. Squeeze lime on top of taco.
  3. Salad - - Chop and mix ingredients. Serve with tacos

Heat a large saute pan over high heat until the pan begins to smoke. Place diced pepper in a small bowl and mix with remaining salsa ingredients. Pat whole tuna steaks dry with a paper towel and dredge in Cajun seasonings on both sides. Place enough oil in a cast iron skillet to coat the bottom of the pan. Place tuna in medium bowl; sprinkle with taco seasoning.

So that is going to wrap it up for this special food fresh tuna taco / cajun sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!