Seafood Kimchi Rice Pizza
Seafood Kimchi Rice Pizza

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, seafood kimchi rice pizza. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Seafood Kimchi Rice Pizza is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Seafood Kimchi Rice Pizza is something which I have loved my whole life. They’re nice and they look fantastic.

Place the warmed rice on an electric griddle and mash together with a spoon dipped in sesame oil. (this helps spreading the rice). It should look like this (I mixed brown rice with white rice). Completely cover the rice with cheese. Next, top with kimchi, octopus, and imitation crab meat, and any toppings you like.

To begin with this recipe, we must prepare a few components. You can have seafood kimchi rice pizza using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Seafood Kimchi Rice Pizza:
  1. Take 3 rice bowls Rice (cooled rice is fine)
  2. Make ready 150 grams Pizza cheese
  3. Get 80 grams Kimchi
  4. Prepare 80 grams Octopus
  5. Make ready 3 stick Imitation Crab Meat
  6. Prepare 1 Green onion or scallion
  7. Get 1 Sesame oil

Place the warmed rice on an electric griddle and mash together with a spoon dipped in sesame oil. (this helps spreading the rice). Seafood Kimchi Rice Pizza step by step. Cut the crab meat into diagonal slices. Cut the octopus into easy to eat slices.

Instructions to make Seafood Kimchi Rice Pizza:
  1. Cut the crab meat into diagonal slices. Cut the octopus into easy to eat slices. If using chilled rice, microwave until slightly warmed.
  2. Place the warmed rice on an electric griddle and mash together with a spoon dipped in sesame oil. (this helps spreading the rice).
  3. It should look like this (I mixed brown rice with white rice).
  4. Completely cover the rice with cheese.
  5. Next, top with kimchi, octopus, and imitation crab meat, and any toppings you like.
  6. Cover with a lid and cook on high heat. When it begins to sizzle, lower the heat to low (180°C) for 15 minutes.
  7. Open the lid and top with green onion if you'd like. It's all done.
  8. The crispy rice is crunchy, chewy, and delicious. You'll keep drinking more and more with this combination of toppings.

Cut the crab meat into diagonal slices. Cut the octopus into easy to eat slices. If using chilled rice, microwave until slightly warmed. Place the warmed rice on an electric griddle and mash together with a spoon dipped in sesame oil. (this helps spreading the rice). Seafood Kimchi Rice Pizza step by step.

So that’s going to wrap this up with this exceptional food seafood kimchi rice pizza recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!