Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, paul's pizza sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Great recipe for Paul's Pizza Sauce. Another I came up with after experimenting. Use the best sauce/paste you can find. Pepperoni - Ham - Bacon - Italian Sausage - Ground Beef - Onion - Mushroom - Green Pepper - Pepper Rings - Black Olives - Paul's Original Pepperoni - Pineapple - Jalapeños - Spinach - Anchovies* - Cheddar Cheese* - Feta Cheese* - Chicken* - Steak* - Shrimp* ABOUT PAUL'S.
Paul's Pizza Sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Paul's Pizza Sauce is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook paul's pizza sauce using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Paul's Pizza Sauce:
- Make ready 224 g (8 oz) Tomato Paste
- Make ready 308 g (11 oz) Tomato Sauce
- Prepare 112 g (4 oz) Water
- Make ready 4 tsp Litehouse Freeze Dried Basil (1 tsp+ regular dried)
- Get 4 tsp Litehouse Freeze Dried Basil (1 tsp+ regular dried)
- Prepare 1/2 tsp +1/8 tsp dried McCormick Crushed Rosemary
- Take 1/2 tsp +1/8 tsp Fennel Seed
- Make ready 1/2 tsp +1/8 tsp Kosher Salt
- Get 1/8 tsp or to taste Tubed Anchovy Paste
All made with choice of tomato sauce, butter garlic sauce, Alfredo sauce, Hot sauce, BBQ sauce or Picatta sauce. We start with old-fashioned dough (made here daily), add our unique rich premium pizza sauce and then use whole-milk mozzarella cheese! OUR FOOD TASTES EVEN BETTER THAN IT LOOKS! Copycat Pizzeria Pizza Sauce Recipe Notes: When I make this recipe I like to make a double batch and freeze the rest.
Steps to make Paul's Pizza Sauce:
- Measure all ingredients and whisk thoroughly.
- Add more water if to thick or touch of paste if too thin
- Weigh out portions you'll be using and put in freezer or refrigerator
OUR FOOD TASTES EVEN BETTER THAN IT LOOKS! Copycat Pizzeria Pizza Sauce Recipe Notes: When I make this recipe I like to make a double batch and freeze the rest. I divide the pizza sauce among small freezer-safe containers. This way I just pull what I need from the freezer when I need it. Come in and join us for lunch or dinner, order take out or bring home a pound of fresh pasta and sauce to cook at home.
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