Oyster pizza - Quick and easy
Oyster pizza - Quick and easy

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, oyster pizza - quick and easy. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Oyster pizza - Quick and easy is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Oyster pizza - Quick and easy is something which I have loved my whole life.

Oysters love garlic, herbs and cheese so they're ideal for pizza! Slice up the olives and layer as desired. Drain off the excessive fluids from the canned oysters and add to the layer. Add the rest of the mozerrela then season by sprinkling a liberal amount of thyme and oregano.

To begin with this particular recipe, we have to prepare a few components. You can have oyster pizza - quick and easy using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Oyster pizza - Quick and easy:
  1. Take 2 each naan bread or whole wheat tortilla
  2. Take 1 can tomatoe paste
  3. Make ready 1 can Oysters
  4. Take 3 each olive (optional)
  5. Get 1 tsp thyme
  6. Prepare 1 tsp oregano spice
  7. Take 1/2 cup shredded mozerella
  8. Make ready 2 each fresh tomatoes

Would you like any meat in the recipe? This search takes into account your taste preferences. Place crackers in a large bowl. In a small bowl, mix oil, cheese, pizza seasoning and garlic powder; pour over crackers and toss gently to coat.

Instructions to make Oyster pizza - Quick and easy:
  1. Preheat oven at 400°F
  2. Cover naan bread or tortilla with desired amount of tomatoe paste.
  3. Sprinkle some of (not ) shredded mozzarella over naan bread or tortilla .
  4. Slice the the tomatoes and layer as desired on the naan bread .
  5. Slice up the olives and layer as desired .
  6. Drain off the excessive fluids from the canned oysters and add to the layer.
  7. Add the rest of the mozerrela then season by sprinkling a liberal amount of thyme and oregano.
  8. Place in oven at 400°F for 10 min or until desired crisps is achieved.
  9. Enjoy!!!

Place crackers in a large bowl. In a small bowl, mix oil, cheese, pizza seasoning and garlic powder; pour over crackers and toss gently to coat. Sprinkle a baking pan amply with rock salt. Arrange the oysters in the salt to. Quick, easy, yummy homemade pizza dough, which you can top any way that you like.

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