Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tuna pasta. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tuna Pasta is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tuna Pasta is something that I’ve loved my whole life.
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To get started with this recipe, we must first prepare a few components. You can have tuna pasta using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Pasta:
- Make ready 1 can tuna in vegetable oil
- Prepare 1 whole onion chopped
- Get 5 gloves of garlic chopped
- Get 1/4 cup olive oil
- Prepare 1 whole green bell pepper chopped
- Prepare 1 cup grated cheddar cheese
- Make ready 1/4 cup parsley chopped
- Make ready 100 grams spaghetti pasta
- Prepare to taste Salt and Pepper
While the pasta boiled I heated the Alfredo peas tuna and dried herbs in a separate saucepan. I combined that with the drained pasta and topped each serving with a little shredded Parmesan cheese. Canned tuna is tossed with chopped tomatoes, olives, red onions, capers, parsley, olive oil and lemon juice, and then tossed again with hot fusilli pasta and shredded Mozzarella cheese. The hot pasta melts the cheese into the tuna mixture.
Instructions to make Tuna Pasta:
- Sauté onions and garlic in olive oil
- Add tuna and sauté for 5 mins
- Add chopped green bell pepper
- Cook pasta according to package instructions
- Drain pasta and mix the tuna put chopped parsley and top with grated cheddar cheese.
Canned tuna is tossed with chopped tomatoes, olives, red onions, capers, parsley, olive oil and lemon juice, and then tossed again with hot fusilli pasta and shredded Mozzarella cheese. The hot pasta melts the cheese into the tuna mixture. Make it ahead if you wish; if you do, warm it in the microwave before serving. Pasta al tonno is what Italians refer to as tuna pasta. This is a dish that can be made with or without a tomato sauce.
So that is going to wrap this up for this exceptional food tuna pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
