Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, delicious marinaded skirt steak. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Delicious Marinaded Skirt Steak is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Delicious Marinaded Skirt Steak is something that I have loved my entire life. They are fine and they look fantastic.
Marinade: Put steaks in a big zip lock bag. Pour soy sauce, worcestershire sauce, olive oil, steak sauce, garlic, salt and pepper in bag. Seal and shake to cover all sides of the steaks. After marinating just throw the skirt steak on the grill for best results.
To begin with this recipe, we have to prepare a few ingredients. You can have delicious marinaded skirt steak using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Marinaded Skirt Steak:
- Prepare skirt steaks
- Get soy sauce
- Make ready worcestershire sauce
- Make ready your favorite steak sauce (optional)
- Make ready olive oil
- Make ready garlic cloves, minced
- Prepare salt & pepper
- Take small yellow or white onion
- Prepare butter
In blender, combine lime juice, soy sauce, garlic, and jalapeno; puree until smooth. Transfer to a shallow dish or large resealable plastic bag. Mix all marinade ingredients in a large zip bag. Smash the ingredients around to mix them together.
Steps to make Delicious Marinaded Skirt Steak:
- Marinade: Put steaks in a big zip lock bag. Pour soy sauce, worcestershire sauce, olive oil, steak sauce, garlic, salt and pepper in bag. Seal and shake to cover all sides of the steaks. Marinade in refrigerator anywhere from 2-24 hours
- Melt some of your butter in a pan over medium high heat and add steaks
- Add in the cut onions and cook with steak. Make sure to add more butter and spoon over steaks while cooking
- Cook until desired temperature (For the medium rare in this photo I cooked them about 2 1/2 minutes per side)
- Let set before serving.
Mix all marinade ingredients in a large zip bag. Smash the ingredients around to mix them together. Memorize this recipe; you'll be using it over and over again. Before placing your marinated skirt or flank steak on the grill, it's important to liberally season the meat on both sides with salt and pepper. Allow your charcoal or gas grill to get good and hot.
So that is going to wrap this up for this exceptional food delicious marinaded skirt steak recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
