Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, clams and spaghetti. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
For me, spaghetti with clams has to be ''white,'' which is to say without a tomato in sight – and actually the first time I ate it this way was not in Italy but in one of my favorite Italian restaurants in New York. Add the spaghetti and the chopped parsley to the clams in the skillet and season with pepper. I recommend straining it while it's still a tiny bit undercooked, and adding it Our beautiful plate of Spaghetti with Clams is ready. A last sprinkling of parsley, and you're ready to.
Clams and Spaghetti is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Clams and Spaghetti is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have clams and spaghetti using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Clams and Spaghetti:
- Prepare 1 lb Spaghetti or linguini
- Take 2 can chopped clams or whole clams, including juices
- Get 6 clove garlic, sliced thin
- Get 3 tbsp Extra virgin olive oil
- Take 3 tbsp Butter
- Get 3 tbsp Cream (heavy or half-n-half)
- Take 1 tbsp Parsley
- Prepare 2 tsp Oregano
- Take 1 Salt and pepper
- Get 1 loaf Italian bread
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Steps to make Clams and Spaghetti:
- In a frying pan, sauté garlic slices in olive oil until browned and crunchy. Remove garlic from oil with a slotted spoon and set aside.
- Add butter to the pan with oil, along with all other ingredients (except the pasta and bread). Be sure to include the juice from the clams! Bring to a boil and immediately lower heat and allow to simmer on low.
- In the meantime, cook spaghetti or linguini according to directions.
- When pasta is done, remove to a serving dish and mix in the soupy clam mixture. Top with crunchy garlic chips and serve with Italian bread.
- Buon appetito! 🇮🇹
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