Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, shrimp roast with greek seasoned potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
shrimp roast with greek seasoned potatoes is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. shrimp roast with greek seasoned potatoes is something which I’ve loved my whole life. They’re nice and they look fantastic.
Spread into a single layer (some overlap is ok). Add the garlic, corn, parsley, and wine and toss to combine;. Arrange potatoes cut side down and roast until. Combine the shrimp, butter, and Cajun seasoning and stir/toss the shrimp to coat.
To begin with this particular recipe, we have to first prepare a few components. You can cook shrimp roast with greek seasoned potatoes using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make shrimp roast with greek seasoned potatoes:
- Prepare roast
- Get 3 lb roast
- Get 1 small shallet
- Take 15 each portabella sices diced
- Prepare 6 each chives snipped
- Make ready 10 each shrimp diced
- Take 30 each whole shrimp
- Make ready 1 pinch salt
- Get 1 pinch pepper
- Prepare 3/4 tbsp oleo
- Make ready greek potatoes
- Make ready 3 tbsp greek seasoning
- Get 1 small shallet
- Get 1 small bottle olive oil
- Prepare 5 lb yukon gold potatoes
Place shrimp in another bowl with the extra virgin olive oil, lemon zest, salt, and fresh ground black pepper. Pour the olive oil mixture over the potatoes and stir to coat. Spread the potatoes on the baking sheet. Once the potatoes are tender inside and crispy outside, they are done.
Steps to make shrimp roast with greek seasoned potatoes:
- preheat oven to 350°F
- add diced shrimp, shallet,chives, and portabellas to skillett
- sautee till tender
- slice roast in 2 sectionas and add sauteed ingredients to roast
- pore melted oleo over top of raost cover with aluminum foil then cook till medium done.
- add diced potatoes,shallett into baking dish
- cover liberally with olive oil
- cover with aluminum foil and add next to roast on middle rack of oven and cook untill tender to touch with fork.
- takes about 3 hours till finished. plate on meat plate and garnish with chives
Spread the potatoes on the baking sheet. Once the potatoes are tender inside and crispy outside, they are done. Remove from heat and drizzle freshly squeezed lemon over the entire dish. Cut potatoes into chunks- no need to peel. I love this recipe for roasted shrimp and asparagus!
So that is going to wrap it up for this special food shrimp roast with greek seasoned potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
