Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, philly cheesesteak pan pizza. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Philly Cheesesteak Pan Pizza is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Philly Cheesesteak Pan Pizza is something which I’ve loved my whole life. They’re fine and they look wonderful.
Spread pizza sauce over crust and dot with cream cheese. Top with pepper mixture, beef, pepper rings and remaining provolone cheese. Place crust on a pizza pan; set aside. Add heavy cream and cream cheese and stir until smooth and creamy.
To begin with this recipe, we have to first prepare a few components. You can have philly cheesesteak pan pizza using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Philly Cheesesteak Pan Pizza:
- Get Diced white onion
- Take Chopped fresh mushroom
- Get Chopped green bell pepper
- Get Frozen sliced steaks
- Prepare Garlic, minced
- Make ready Fresh mozzarella sliced
- Make ready Butter
- Make ready Heavy cream
- Prepare Cream cheese
- Get Parmesan cheese, grated
- Prepare Fresh or store bought pizza dough
- Get Sirarcha
And if you love cheesesteaks as much as we do, be sure and check out my Campfire Cheesesteaks! There's a reason Philly Cheesesteaks are so popular. Try putting those ingredients on a pizza and you've got an exciting twist that's almost as addictive as the original. We are always looking for new and interesting pizza toppings to try.
Instructions to make Philly Cheesesteak Pan Pizza:
- Preheat oven to 450°F
- Grease a 10 inch cake pan or pizza pan of you want thinner crust
- Make a sauce by melting butter in a saucepan, add garlic and cook until fragrant. Add heavy cream and cream cheese and stir until smooth and creamy. Add Parmesan and cook and stir until smooth. Set aside
- Press dough into pan. Top with sauce, then meat and vegetable mixture. Finish with fresh mozzarella slices. Bake for 15 to 18 minutes until crust is cooked and cheese is bubbly and brown. Drizzle with sriracha to taste
- Sauté onions, mushrooms, and green pepper in olive oil in a skillet until tender. Add frozen steaks. Cook until steaks are done, breaking apart with a spoon about 2 minutes. Drain
Try putting those ingredients on a pizza and you've got an exciting twist that's almost as addictive as the original. We are always looking for new and interesting pizza toppings to try. Mix it up a little and give the pepperoni a break. The classic Philly cheesesteak sandwich may be served "wit" or without aerosol cheese, but Papa John's pizza developers have put a twist on the cheese element with a delicious blend of mixed Provolone, Fontina, Asiago and mozzarella cheeses. Philly cheese steaks have never been easier!
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