Mike's Thick Cut Top Loin Pork Chops Over Mashed Potatoes
Mike's Thick Cut Top Loin Pork Chops Over Mashed Potatoes

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mike's thick cut top loin pork chops over mashed potatoes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mike's Thick Cut Top Loin Pork Chops Over Mashed Potatoes is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Mike's Thick Cut Top Loin Pork Chops Over Mashed Potatoes is something that I have loved my entire life. They’re fine and they look wonderful.

Try Our Cuban Pork Tenderloin Served W/ Black Bean Avocado Salsa. AKA, "New York Pork Chops," or, "Center Cut. more Mike's Thick Cut Top Loin Pork Chops Over Mashed Potatoes. Juicy thick cut pork chops are simple to prepare and the result can rival any traditional beef steak. If you haven't had a thick cut pork chop before, well, prepare to fall in love with pork chops.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mike's thick cut top loin pork chops over mashed potatoes using 21 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Thick Cut Top Loin Pork Chops Over Mashed Potatoes:
  1. Make ready ● For The Meat
  2. Take " Thick Cut Top Loin Chops [1 pound a piece]
  3. Get ● For The Brine
  4. Take Water
  5. Make ready Ice
  6. Make ready Granulated Sugar
  7. Make ready Kosher Salt
  8. Prepare Fresh Garlic [left whole]
  9. Take Whole Pepper Corns
  10. Take Dried Thyme
  11. Prepare Thyme
  12. Make ready ● For The Seasonings
  13. Get Webers Steak & Chop Seasoning
  14. Make ready Fresh Ground Black Pepper
  15. Get Onion Powder
  16. Take Garlic Powder
  17. Make ready ● For The Sides
  18. Prepare Homemade Mashed Potatoes
  19. Make ready Homemade Pork Gravy [use pan drippings]
  20. Make ready Fresh Baked French Bread
  21. Take Whipped Honey Or Cream Butter

These delicious pork chops are browned in butter then simmered in a homemade country gravy until done. If you haven't had a thick cut pork chop before, well, prepare to fall in love with pork chops. Gordon Ramsay pork chop recipe with Mustard Grain Sauce, Braised cabbage, incredible mashed potatoes, and magnificent caramelized tart apples. Amaze your family with this delightful port chop recipe.

Instructions to make Mike's Thick Cut Top Loin Pork Chops Over Mashed Potatoes:
  1. Two - 1 pound 2" thick Top Loin chops pictured. Fat trimmed.
  2. Create your brine. Add everything in the ● Brine Section [except ice] in a pot and bring to a boil. Stir until sugar, salt and seasonings are fully dissolved.
  3. Place brine in a plastic bowl. Allow brine to cool. Add ice to cool completely..
  4. Add chops in brine with additional ice if needed and refrigerate for 2 to 4 hours. Ideally you'll want your brine at 36°.
  5. Pull your chops rinse and pat dry. Season as desired. Allow chops to come to room temperature.
  6. Coat chops with oil and generously season all sides. Especially with fresh ground black pepper.
  7. Preheat oven to 350°.
  8. Using a cast iron skillet, heat it to a high searing heat.
  9. Sear your chops on all sides. About 2 1/2 minutes on each side. Try not to flip too early. You want a solid char on your meat.
  10. Place hot skillet and chops in your 350° oven until chops have reached an internal temperature of 140°. Usually 8 to 10 minutes.
  11. Do not cut in to meat to check for doneness. You'll only release all its natural juices. Simply use a digital thermometer. Be careful to not overcook. Otherwise you'll have dry chops.
  12. Once at 140° - pull from oven and allow pork to rest out of skillet for 5 minutes. Serve on personalized cast iron skillets over mashed or, to the side of baked potatoes. Fresh baked French bread and a chilly acidic salad to cut the richness of the pork are also great ideas. I have several chilly, crispy, citrus acid based salad recipes under my profile if you're interested.
  13. Sliced Top Loin. Any juicy leftovers make for fantastic Sautéed Onion & Mushroom Sliders. Or, BBQ Sandwiches. Both on Brioche Buns.
  14. Enjoy!

Gordon Ramsay pork chop recipe with Mustard Grain Sauce, Braised cabbage, incredible mashed potatoes, and magnificent caramelized tart apples. Amaze your family with this delightful port chop recipe. Pork chops are one of the simplest proteins to prepare for an easy weeknight meal. Add onions to the bottom of the pan separating into rings, tossing in the butter. Carefully place chops with mushrooms on top of onions.

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