steak from the oven and gravy
steak from the oven and gravy

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, steak from the oven and gravy. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Place a large, ovenproof skillet, preferably cast iron, over medium-high heat. Pat the meat dry, and lightly coat it with oil on both sides. Mix flour, salt and pepper in a shallow bowl. Melt butter in a skillet over medium heat; add steaks and brown on both sides.

steak from the oven and gravy is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. steak from the oven and gravy is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have steak from the oven and gravy using 16 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make steak from the oven and gravy:
  1. Make ready steaks
  2. Get steaks your choice of cut
  3. Prepare ground black pepper
  4. Get granulated garlic powder
  5. Prepare salt
  6. Take butter melted quarter pound
  7. Prepare chopped mushrooms
  8. Prepare ground black pepper
  9. Take butter
  10. Prepare onion sliced
  11. Get salt
  12. Prepare granulated garlic powder
  13. Take vegetable oil
  14. Make ready sr flour
  15. Get water
  16. Get vegetable broth fifteen ounce

In a skillet, cook steaks in oil until lightly browned on each side. Flip steak then transfer immediately to preheated oven. Slowly add the beef stock, stirring constantly. Serve with mashed potatoes and your favorite vegetable.

Instructions to make steak from the oven and gravy:
  1. preheat oven 450°F Fahrenheit add spices to steak pan fry the steak on high 2 minutes each side put into pan in oven cook fo 15 minutes add butter on top coat both sides of steak
  2. heat butter melt in a pan add onionsadd spices and mushrooms fry for 7 minutes mix quarter cup of oil and flour make a batter add broth and water to mushrooms bring to boil boil2 minutes add batter stir well its going to thicken

Slowly add the beef stock, stirring constantly. Serve with mashed potatoes and your favorite vegetable. Combine the garlic salt, salt, pepper, and Old Bay seasoning. Sprinkle the seasonings evenly over both sides of the steaks. Slowly and gradually add in the beef broth (or stock), while stirring.

So that’s going to wrap it up with this special food steak from the oven and gravy recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!