Salmon With Garlic Black Bean Sauce
Salmon With Garlic Black Bean Sauce

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, salmon with garlic black bean sauce. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

The dark black bean sauce complements both ingredients perfectly and turns these simple ingredients into a feast. This is a modern twist on an Asian classic - it's surprising just how gorgeously the dish turned out when I paired Chinese black bean sauce with salmon fillets. Garlic, soy sauce and rice vinegar give the marinade an Asian-style flavor that blends seamlessly with salmon. Full recipe of the delicious and healthy Garlic Salmon with Black Bean Sauce, with ingredients, instructions and nutritive value.

Salmon With Garlic Black Bean Sauce is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Salmon With Garlic Black Bean Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have salmon with garlic black bean sauce using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Salmon With Garlic Black Bean Sauce:
  1. Take 1 tbsp mince garlic
  2. Make ready 1 salmon fish head or fillet
  3. Prepare 1/2 cup water or more or less depending on the saltiness preference
  4. Take garnish
  5. Take 1 cup scallion or spring onion
  6. Get 1 cup cucumber
  7. Take GARLICKY BLACK BEAN SAUCE
  8. Take 3 tbsp cooked garlicky black bean

Portion the fish out onto individual plates. Top with some of the black bean sauce from the baking dish plus a sprinkling of spring onion and fresh. Heat a wok or large frying pan over high heat, add oil and swirl to coat. Add the garlic, ginger, and black bean sauce.

Instructions to make Salmon With Garlic Black Bean Sauce:
  1. FOR THE GARLIC BLACK BEAN SAUCE PLEASE VIEW THE ATTACHMENTS BELOW - - https://cookpad.com/us/recipes/335642-garlic-black-bean-sauce
  2. broil salmon 20 minute on each side till crispy and lightly brown or longer depending on the thickness and size then set aside
  3. In pan add the cooked garlicky black bean with water bring it to a boil then off heat then add scallion and cooked salmon
  4. BELOW ARE FEW BLACK BEAN SAUCE AND BLACK BEAN MACKEREL SAUCE RECIPE, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/366113-bak-choy-in-black-bean-sauce

Heat a wok or large frying pan over high heat, add oil and swirl to coat. Add the garlic, ginger, and black bean sauce. Have you ever tried salmon with black bean sauce before? Honestly, I never knew salmon could be prepared this way until I found out from some friends that it is a common Chinese dish. I uusally cook salmon with either miso or teriyaki sauce, but with black beans?

So that is going to wrap it up for this special food salmon with garlic black bean sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!