Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, whisky glaze salmon. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Whisky Glazed Salmon recipe calls for marinating the salmon in an unbelievably yummy combination of brown sugar, vanilla, bourbon, soy, ginger, lemon, onions, and garlic. Salmon with Fireball Whiskey GlazeCooks Well With Others. These salmon fillets are grilled hot and fast with a sweet whiskey marinade that gives them a fantastic flavor and nice, crisp glaze when grilled. Summer is all about this Grilled Whiskey Glazed Cedar Plank Salmon!
Whisky Glaze Salmon is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Whisky Glaze Salmon is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have whisky glaze salmon using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Whisky Glaze Salmon:
- Get 4 salmon head or salmon filllet optional
- Make ready whisky glaze sauce
- Prepare 1 tbsp sea salt
- Make ready 1/2 tbsp black pepper
- Make ready 3/4 cup whisky
- Make ready 2/3 cup brown sugar
- Prepare 1 clove mince garlic
- Take 1 tbsp honey
- Get 1 tbsp Worcestershire sauce
- Get 1 tsp apple cider vineger
- Make ready 1/2 tsp ground mustard powder
It's a little sweet, a little mustardy, it has hints of lemon and dill hiding in there. Bourbon gives it some depth and, of course, a. This salmon is topped with a whiskey glaze made with Jack Daniel's, orange juice, garlic and Sautee garlic in oil until softened. Stir in remaining ingredients, except salmon, and bring to a boil.
Instructions to make Whisky Glaze Salmon:
- Put all ingredient in a pan and bring to a boil then simmer till sauce started thicken about 3 minute then let it cool
- The glaze can be keep up to a week at this point
- Apply a layer of glazed on the salmon and broil for 20 minute on both side
This salmon is topped with a whiskey glaze made with Jack Daniel's, orange juice, garlic and Sautee garlic in oil until softened. Stir in remaining ingredients, except salmon, and bring to a boil. Miso-Glazed Salmon. this link is to an external site that may or may not meet accessibility guidelines. Lay the salmon on top and cover with the sea salt, sugar and whisky. Preparation In a small bowl whisk together honey, soy sauce, lime juice, mustard, and water.
So that is going to wrap this up for this exceptional food whisky glaze salmon recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
