Cauliflower and tuna salad
Cauliflower and tuna salad

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cauliflower and tuna salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cauliflower and tuna salad is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Cauliflower and tuna salad is something which I have loved my entire life. They are fine and they look fantastic.

In a large bowl, break up the tuna fish and add the cauliflower. In a small bowl or measuring cup, mix together the garlic, parsley, capers, lemon juice, vinegar, and olive oil. Add the tuna to a large bowl and flake it into pieces. Add the cauliflower, parsley, lemon juice, capers and bacon.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cauliflower and tuna salad using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower and tuna salad:
  1. Take 1 tin (170 g) tuna fish
  2. Prepare 1/2 head cauliflower, chopped
  3. Get 1/4 red pepper, chopped
  4. Make ready 1/4 green pepper, chopped
  5. Get pinch ground pepper
  6. Get pinch salt
  7. Make ready 4 tbs or more of mayonnaise
  8. Get 1 small packet of fresh green beans(cleaned and chopped)

To round it off, paprika adds a smokey flavor while mint and basil bring a refreshing and colorful touch. Let cauliflower cool in this time make the dressing. Open the tuna cans and squeeze in big bowl mix the tuna with cauliflower and add the dressing on top and what ever I mentioned on top enjoy. When cauliflower is tender remove from heat and toss with half the dressing in a large salad bowl.

Steps to make Cauliflower and tuna salad:
  1. Boil cauliflower and green beans together
  2. Drain water set aside to cool and add all peppers
  3. Add tuna and salt
  4. Mix with mayonnaise then serve

Open the tuna cans and squeeze in big bowl mix the tuna with cauliflower and add the dressing on top and what ever I mentioned on top enjoy. When cauliflower is tender remove from heat and toss with half the dressing in a large salad bowl. Drain tuna and add to bowl with cauliflower. Jump to Recipe·Print Recipe Roasted cauliflower, Herbes de Provence, tuna, and black olives. One could say this is a French-inspired tuna salad, to say the least!

So that is going to wrap it up for this special food cauliflower and tuna salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!