Chilli Prawn and Pineapple
Chilli Prawn and Pineapple

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chilli prawn and pineapple. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Prawns and pineapple are the perfect combination; they are joined by capsicum, chilli, onion and garlic which are the foundations to a sweet and sour style sauce. On medium heat fry onion and chilli. Once soft add curry paste and fry till fragrant. Add red pepper, green beans, baby corn and stir.

Chilli Prawn and Pineapple is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Chilli Prawn and Pineapple is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook chilli prawn and pineapple using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chilli Prawn and Pineapple:
  1. Prepare 1 medium onion chopped
  2. Prepare 4 red chilies chopped
  3. Get 2 tblsp massaman curry paste
  4. Make ready 1 cup pineapple juice
  5. Get 1 1/2 cup fish stock/ prawn heads
  6. Make ready 2 cups green beans halved
  7. Make ready 1 red pepper chunky chopped
  8. Get 200 g baby corn halved lengthwise
  9. Take 1 small pineapple chopped
  10. Make ready 400 g prawns
  11. Get 2 tblsp coriander chopped

Then place the skewers on griddle and cook over medium-high heat. Two minutes on each side until prawns are cooked. Australia is girt by seafood and If you love the green and gold produce from the land, pair it with the finest 🇦🇺 🦐 from Australian waters. Rinse and wipe dry with kitchen towels.

Instructions to make Chilli Prawn and Pineapple:
  1. On medium heat fry onion and chilli. Once soft add curry paste and fry till fragrant. Add pineapple juice and water and prawn heads (or stock) bring to boil and simmer for 8-10 minutes.
  2. Add red pepper, green beans, baby corn and stir. Remove prawn heads. Add pineapple and simmer for 5 minutes. Add prawns and cover. Cook for 90 seconds.
  3. Add coriander, and remove from heat and stir. Season with salt and pepper and serve hot 🤩

Australia is girt by seafood and If you love the green and gold produce from the land, pair it with the finest 🇦🇺 🦐 from Australian waters. Rinse and wipe dry with kitchen towels. Skewer the shrimp and the pineapple alternately. Brush with salt, pepper, oil, garlic and chilli flakes. There is a secret to marinating shrimps.

So that is going to wrap it up for this exceptional food chilli prawn and pineapple recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!