Malabar spinach fish head curry
Malabar spinach fish head curry

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, malabar spinach fish head curry. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Add all the veggies like potato, pumpkin, malabar spinach stems and tomato. Add turmeric powder, chilli powder, salt and mix well. Add the fried and crushed fish heads and saute for a minute or two. Malabar spinach fish head curry Sabitri pramanik.

Malabar spinach fish head curry is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Malabar spinach fish head curry is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have malabar spinach fish head curry using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Malabar spinach fish head curry:
  1. Take 1 fish head
  2. Get 1 bunch malabar spinach chopped
  3. Take 1 tsp garlic paste
  4. Prepare 1 tsp ginger paste
  5. Take 1 onion chopped
  6. Prepare 1 tsp five spices
  7. Make ready 1 tsp red chilli Powder
  8. Make ready To taste salt and sugar
  9. Get As needed oil

Vegetarian One Pot Meal - Healthy Sabudana Khichuri (Bengali Style)Shrimps In Pumpkin Leaves/Chingri Mach In Kumro pata. CHANCHRA (MALABAR SPINACH WITH HILSA FISH HEAD) 'Chanchra', is very traditional, popular and monsoon favorite dish in Bengalis cuisines. Take the leaves of the spinach and chop roughly. Wash the vegetables and spinach, keep side.

Instructions to make Malabar spinach fish head curry:
  1. Heat oil and fry the head part and keep aside
  2. Now add the five spices and red chilli Powder
  3. Add ginger garlic paste and onion saute well
  4. Add chopped Spinach and saute well
  5. Add salt turmeric powder and head,cover until it is soft
  6. Add sugar and mix well

Take the leaves of the spinach and chop roughly. Wash the vegetables and spinach, keep side. Saturday means it should be fish in my house, i usually make this and this curry. Because my hubby like a coconut based fish curry than a curry without it. But i wanted to try a malabar fish curry for a long time.

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