Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, black lentils with fish head. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Black lentils with fish head is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Black lentils with fish head is something which I’ve loved my whole life. They’re fine and they look fantastic.
Black lentils with fish head step by step Dry Roast the lentils til brown. Then heat oil ina pan fry the fish head. Pat fish dry and sprinkle with salt and pepper. They're often called beluga or caviar lentils because their shiny black appearance is reminiscent of the sturgeon roe.
To get started with this recipe, we must first prepare a few components. You can have black lentils with fish head using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Black lentils with fish head:
- Take 200 gm Black lentils
- Make ready 1 fish head
- Get 1 bay leaf
- Make ready 6 green chillies
- Get 2 dry chillies
- Make ready 1 tsp turmeric powder
- Prepare 1/4 tsp cumin powder
- Prepare Pinch five spices (panch puran)
- Get 1 tsp ginger chopped
- Make ready 3 tsp mustard oil
- Take to taste Salt
You want to make lentil soup. You pull out five half-full bags of five different types of lentils. You scratch your head, wondering if you can substitute brown lentils for. Place the lentils in a strainer and pick out any debris or shriveled lentils.
Steps to make Black lentils with fish head:
- Dry Roast the lentils til brown.I used clean lentils.Then wash properly with water.With the help of pressure cooker cook til,5 whistle adding 3 cups of water.let it cool after cooling grind in mixture grinder for 2 second.Then heat oil ina pan fry the fish head. Transfer the fish head in lentils.
- In the same oil add bay leaf,dry chilli,panch puran,2green chillies and ginger paste.when everythings turn redish add turmeric and cumin powder.Now add grinded lentils add three,four green chillies.cook for another 5 minutes in low flame.It is now ready to serve.
You scratch your head, wondering if you can substitute brown lentils for. Place the lentils in a strainer and pick out any debris or shriveled lentils. In a large pot or wok, set over medium high heat and set a steaming rack in it. Meanwhile, take θ±θ± fermented black beans and garlic mixture and rub it on the brain side of the fish head. Rub some of the mixture on the skin side as well and place this on a plate.
So that is going to wrap it up with this special food black lentils with fish head recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!