Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beans and plantain porridge. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
How To Cook Beans And Plantain (Ripe/Unripe) Porridge. There are a lot of delicious beans recipes and plantain recipes out there. But did you know that you can actually combine these two ingredients and make an incredibly delicious meal? Well, today, we are going to tell you how to cook beans and plantain porridge so that you can find out for yourself how.
Beans and Plantain Porridge is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Beans and Plantain Porridge is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have beans and plantain porridge using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beans and Plantain Porridge:
- Take 4 cooking spoon parboiled beans
- Take 2 fingers Plantains
- Make ready Pounded pepper and spices
- Prepare 3 tablespoons ground crayfish
- Make ready 3 cooking spoons P.oil
- Make ready 2 stock cubes
- Make ready 1 big Onions
- Get Efo (green leaves)
- Get Fried fish
Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients. And your Beans and Plantain Porridge is ready. As a child, I loved beans like kilode. Beans featured in our menu once a week.
Steps to make Beans and Plantain Porridge:
- Cut plantains into small chunky rings. Set aside. Cut onions in cubes and set aside.
- Cut efo(green leaves) and set aside too.
- Put a dry and clean pot on fire. Add in oil and allow to heat up.
- Pour in plantain and stir. Allow to fry a bit, 3mins then add in your beans. Stir fry for 3mins.
- Add in pepper mix, crayfish, stir well so everything incorporates. Cover pot and allow food simmer for 3mins.
- Remove lid and add in Efo and Onion. Mix well, add fish and allow for 2mins and put off heat.
As a child, I loved beans like kilode. Beans featured in our menu once a week. This greatly displeased my sisters, Anuli and Oliaku who were always reminded that they need beans to grow. Beans porridge is a very healthy and simple dish to prepare; this is a very popular staple food in Nigeria, there are so many ways to make beans You can add fish, beef or seafood to your bean and plantain porridge if you have any or simply serve your beans and plantain with fried fish or chicken. Unripe plantain porridge can be mashed and given to babies being introduced to solids.
So that is going to wrap this up with this special food beans and plantain porridge recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
