Chicken in Hoisin Sauce
Chicken in Hoisin Sauce

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken in hoisin sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken in Hoisin Sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Chicken in Hoisin Sauce is something which I have loved my whole life. They are nice and they look fantastic.

Remove pan from oven; spread hoisin mixture onto chicken. Combine the chicken with Hoisin sauce, soy sauce, sesame oil and pepper. Other than stir fries, Hoisin sauce is great as a dipping sauce and marinade. For examples: lettuce wraps and Peking duck.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken in hoisin sauce using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken in Hoisin Sauce:
  1. Take For Chicken :
  2. Prepare 1 lb boneless skinless chicken breast, sliced into strips
  3. Get 1/2 teaspoon salt
  4. Get 1/4 teaspoon garlic powder
  5. Prepare 1 egg, lightly beaten
  6. Prepare 1/3 cup cornstarch
  7. Prepare Oil to fry
  8. Take For Sauce :
  9. Take 2 cloves garlic, minced
  10. Take 1/2 yellow onion, diced
  11. Get 1/2 cup frozen pea, thawed
  12. Get 1/4 cup water
  13. Take 2 tbs sugar
  14. Make ready 1,5 tablespoons ketchup
  15. Prepare 3 tablespoons Hoisin sauce
  16. Make ready 1/2 tablespoon low sodium soy sauce
  17. Prepare 1 teaspoons oyster sauce
  18. Prepare 1 tablespoons apple cider vinegar
  19. Prepare To taste ground black pepper
  20. Take 1 tsp cornstarch + 1 tbs water (mix well)

Stir in the snow peas and sprinkle in some red chile flakes. Reduce the heat to medium low and stir in the hoisin sauce and water. Whisk together all ingredients except chicken, then coat chicken all over with sauce. In a small saucepan, whisk together soy sauce, Hoisin sauce, rice vinegar, brown sugar, ground ginger, sesame oil, garlic powder and water until well combined.

Steps to make Chicken in Hoisin Sauce:
  1. Marinate the chicken slices with salt, garlic powder and egg for at least an hour.
  2. Put the cornstarch in a bowl. Add the chicken pieces and coat them well with cornstarch.
  3. Fry the chicken until cooked through and crispy. Fry the chicken in small batches so it will not use too much oil.
  4. To make the sauce : Mix water, sugar, ketchup, hoisin sauce, soy sauce, oyster sauce, apple cider vinegar and black pepper in a bowl. Stir them well.
  5. Heat a tablespoon oil, then add garlic and onion. Saute until fragrant.
  6. Add the sauce mixture and cook until bubbly. Add the peas. Stir it for a few second. Add the cornstarch mixture. Stir it until the sauce get thickened. Turn the heat off.
  7. Add the chicken pieces and toss to combine.
  8. Serve immediately.

Whisk together all ingredients except chicken, then coat chicken all over with sauce. In a small saucepan, whisk together soy sauce, Hoisin sauce, rice vinegar, brown sugar, ground ginger, sesame oil, garlic powder and water until well combined. Bring everything to a boil and then reduce heat to a simmer just until the sauce thickens. Remove from the heat and allow to cool. Sprinkle the chicken with salt and pepper.

So that’s going to wrap this up with this exceptional food chicken in hoisin sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!