Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, hashed beef rice in 15 minutes. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Hashed Beef Rice in 15 Minutes is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Hashed Beef Rice in 15 Minutes is something which I’ve loved my entire life.
Hayashi Rice (also called Hashed Beef) is a very popular Western-style rice dish in Japan. You can use the mix (roux) to save time, but in this video I will. Return the onion-garlic-mushroom mixture together with the beef to the pan. Serve the hayashi beef alongside cooked rice on individual.
To begin with this particular recipe, we must first prepare a few components. You can have hashed beef rice in 15 minutes using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Hashed Beef Rice in 15 Minutes:
- Get 150 grams Thinly sliced beef
- Prepare 1 Onion
- Get 5 King oyster mushrooms
- Get 1 Broccoli
- Take 1 can Basic tomato sauce
- Prepare 2 tbsp Japanese-style Worcestershire sauce
- Prepare 1 tbsp Soy sauce
- Get 2 tbsp Cake flour
- Prepare 1 tbsp Butter
- Get 100 ml Water
- Get 1 Salt and pepper
- Get 1 pinch Sugar
- Make ready 2 servings Cooked rice
Place noodles in a large bowl and cover with boiling water. In the time it takes to cook rice, you can have delicious restaurant quality Mongolian beef ready to serve on top. In a large skillet over medium-high heat, cook ground beef and onion together until beef is browned and onions are clear. Add condensed soups and salt and pepper.
Instructions to make Hashed Beef Rice in 15 Minutes:
- Cut the broccoli into bite-size pieces and blanch. Thinly slice the onion and king oyster mushrooms.
- Melt butter in a frying pan and add onions. When the onions become translucent, add beef and king oyster mushrooms. Sprinkle flour and cook, combining everything together well.
- Add tomato sauce and water and mix well. Add the Japanese-style Worcestershire sauce, soy sauce, and season with salt, pepper and sugar. Add broccoli and cook for a few minutes.
In a large skillet over medium-high heat, cook ground beef and onion together until beef is browned and onions are clear. Add condensed soups and salt and pepper. Beef & Kimchi Fried Rice: Recipe Instructions. Combine ground Beef and soup mix. Serve by spooning the beef over the rice.
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