Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tex's surf & turf sarnie ๐ ๐ฎ๐. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Tex's Surf & Turf Sarnie ๐ ๐ฎ๐ is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Tex's Surf & Turf Sarnie ๐ ๐ฎ๐ is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook tex's surf & turf sarnie ๐ ๐ฎ๐ using 19 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Tex's Surf & Turf Sarnie ๐ ๐ฎ๐:
- Get 1 English muffin, large burger bun, or ciabatta
- Get ๐ค๐ Protein ๐๐ค
- Get 100 grams thin-cut beef steak
- Take 80 grams uncooked jumbo king prawns
- Get 1 tbsp groundnut, rapeseed, or vegetable oil
- Prepare salt & pepper
- Make ready โซ Poaching Liquid โซ
- Take 25 grams butter
- Make ready 2 clove garlic (halved), or 1 tablespoon garlic powder
- Get 1 1/2 tbsp ginger root (halved), or 2 tablespoons of ginger powd
- Get 3 tbsp lemon juice
- Take hot water
- Get 1/2 tsp sea salt
- Take ๐ฒ Salad ๐ฒ
- Make ready crispy lettuce (I'm using iceberg)
- Prepare 1/4 cup diced cucumber
- Take 3 cherry, or baby plum tomatoes, quartered)
- Take thousand island dressing
- Make ready ranch dressing
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Steps to make Tex's Surf & Turf Sarnie ๐ ๐ฎ๐:
- Prep the salad. Slice enough lettuce for your sandwich, then tear into smaller shreds. Quarter your tomatoes and chop the cucumber. Don't mix the ingredients.
- Remove your prawns and steak from the fridge and allow to sit for at least 5-10 minutes until they reach room temperature
- Toast your bun on the inside
- Drop the butter in to a saucepan with the garlic and ginger (no need to peel), cook on a low heat for 5-6 minutes. Add prawns, lemon juice, salt, and just enough hot water to cover. Poach the prawns for 3 minutes on a gentle simmer, then remove from the pan and allow to rest
- While the prawns are cooking begin heating a skillet to smoking hot. Pour in a tablespoon of oil. Cook your thin steak for 1 minute each side (if using a thicker steak, cook for 2 minutes per side for medium rare). Season in the pan
- Keep your steak in a warm oven, while you finish cooking your prawns. Turn the skillet down to low. Toss in your prawns, and cook for a further minute per side. Season while cooking
- Build your sandwich by slicing the steak and arranging on the bottom of your bun. Add a layer of lettuce and sprinkle with cucumber. Drizzle with ranch dressing. Arrange the prawns on top, then add another layer of lettuce and sprinkle with tomato. Season and drizzle with thousand island dressing
- Put the lid on and serve with chips or thin French fries
- Dig in and enjoy
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