Arizona Fire Steak
Arizona Fire Steak

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, arizona fire steak. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Remove steaks on a tray,serve with fire sauce,mashed potatoes and. Had Arizona special steak and it was sssoooooo spicyyyyy that u have no idea. It had lots of chilli garlic and some more hot sauce. Main Course: Arizona Fire Steak - Char Grilled steak, marinated in spicy southwest marinade topped with spicy garlic herb batter.

Arizona Fire Steak is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Arizona Fire Steak is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have arizona fire steak using 33 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Arizona Fire Steak:
  1. Prepare Steak marination
  2. Take Beef Undercut 1 1/5 kg (hammer it)
  3. Prepare Garlic paste
  4. Get Mustard powder
  5. Take Salt
  6. Make ready White pepper
  7. Prepare Mustard paste
  8. Get Chilli powder
  9. Get Black pepper
  10. Get Crushed red pepper
  11. Make ready Chilli sauce
  12. Make ready Oil
  13. Prepare Fire sauce ingredients
  14. Make ready Garlic paste
  15. Prepare Crushed red pepper
  16. Make ready Chilli sauce
  17. Make ready Soy sauce
  18. Prepare White pepper
  19. Prepare Black pepper
  20. Take Lemon juice
  21. Take Chicken powder
  22. Take Coriander leaves finely chopped 2 tbsp
  23. Make ready Mustard powder
  24. Get Chilli powder
  25. Prepare Salt
  26. Prepare Oil
  27. Take Mashed potatoes
  28. Prepare Potatoes boiled
  29. Prepare Butter
  30. Get Oregano
  31. Prepare Garlic paste
  32. Make ready Salt
  33. Get White pepper

French Onion Steak - Char-grilled steak with creamy black peppercorn. See recipes for Arizona Fire Steak, Fire Steak too. Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness.

Instructions to make Arizona Fire Steak:
  1. Mix all spices together in a bowl with a whisk,than marinate your steaks in this marination for minimum 2 hours.
  2. Take 2 piece of marinated undercut,heat 1 tsp oil in a grill pan,add in the steaks,and cook for 8-10 mins almost 4 min on each side.Remove steaks on a tray,serve with fire sauce,mashed potatoes and veggies.
  3. Fire Sauce Method: - Combine all ingredients and blend together for 2 mins.Sauce is ready.
  4. Mashed Potatoes - - Peel boil and mashed potatoes.Heat butter,add garlic than set aside.Take mashed potatoes add garlic butter and all ingredients than again mash well.Mashed potatoes is ready to serve.

Hanger resembles Flank steak in texture and flavor but is considered more flavorful. There is an inedible tendon that runs down the middle of the steak, so cut that out prior to cooking over high heat until its rare or medium rare to avoid toughness. At Arizona's our uncompromising standards make our quality unique. That's why we use only USDA choice mid-western grain fed beef aged to our exact specifications. We hand cut our beef in-house and grill over all natural hickory wood.

So that’s going to wrap it up for this exceptional food arizona fire steak recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!