Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, spicy chicken steak. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Spicy chicken steak is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Spicy chicken steak is something that I’ve loved my whole life. They’re nice and they look fantastic.
If you want juicy and spicy chicken steak, then try to follow my video. Finally, if you don't have the ginger and garlic paste, then add minced garlic and grated ginger or ground ginger and garlic. Beat together the egg and milk then set aside. Combine the flour and spices, mix well, and spread onto a flat tray or plate.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy chicken steak using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy chicken steak:
- Make ready Marination
- Take Chicken steak
- Take Soya sauce
- Take White vinegar
- Get Salt
- Prepare Black pepper
- Take Red crushed chilli flakes
- Make ready Ginger garlic paste
- Prepare Lemon juice
- Get Steak sauce
- Prepare Sriracha sauce
- Prepare Hot sauce
- Make ready Fresh cream
- Prepare Salt
- Prepare Black pepper
- Get Mushroom
- Get Capsicum (cubes)
- Take Butter
Comfort food gets even better when it becomes. In a large skillet heat oil over medium high heat and add onions, green chilis and salt. Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces.
Steps to make Spicy chicken steak:
- Marinate the chicken steaks with all ingredients of marinade and keep it overnight or minimum 4 hours.
- In a pan, melt butter and cook chicken steaks until done.
- Remove steaks from pan and in the same pan add all ingredients of sauce in the same sequence as written above.
- Mix well and cook for a minute then add mushroom and capsicum.
- Cook for about 5 minutes and it's ready.
- Heat the sizzling pan on stove. Grease with butter and put some bread(roti) or lettuce leaves.
- Put chicken steaks on them and pour hot mushroom sauce over steaks.
- Serve with stir fry veggies(I fried in butter) and butter rice.
Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces. Continue to stir and cook until chicken is no longer pick. Wrap in plastic or wax paper. Description Heat oil in a large pot over medium heat.
So that’s going to wrap it up for this special food spicy chicken steak recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
