Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, creamed potatoes and ham. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamed potatoes and ham is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Creamed potatoes and ham is something that I have loved my whole life. They are nice and they look wonderful.
In a small bowl, combine soup and milk; whisk in flour and pepper. Combine drained potatoes, sauce, and ham in the large pot by stirring with a heavy spoon. This will break down some of the potatoes and the released starches will finish binding up the sauce. Add remaining salt and pepper, more to taste if needed, and heat through.
To get started with this recipe, we must prepare a few ingredients. You can have creamed potatoes and ham using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creamed potatoes and ham:
- Make ready 2 lbs potatoes cut up
- Prepare 2 cans pet milk
- Take 6 cups Enough milk to make
- Prepare 1 ham steak cut up
- Get 1 /2 cups frozen peas
- Prepare 1/2 cups flour
- Get 6 tablespoons butter
Even better, this is a one-pan. Place potatoes, onions, and cream mixture in a large heavy saucepan. Mix sour cream, butter, cream of chicken soup, Cheddar cheese, green onions, ham, salt and pepper with the potatoes. Spread mixture in the prepared baking dish.
Steps to make Creamed potatoes and ham:
- Cook potatoes and ham in boiling water for 12 minutes
- In separate pan cook flour and butter
- Add all pet milk and milk to potatoes
- Add the flour mixture
- Salt and pepper to taste
- Heat over med heat till thickened
Mix sour cream, butter, cream of chicken soup, Cheddar cheese, green onions, ham, salt and pepper with the potatoes. Spread mixture in the prepared baking dish. Sprinkle with bread crumbs, and drizzle with butter. Use a mandoline slicer to achieve perfectly thin slices of potato that will cook evenly. Repeat this twice more, ending with a sprinkling of cheese and a pouring on of the rest of the cream mixture.
So that’s going to wrap this up for this exceptional food creamed potatoes and ham recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
