Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, grilled salmon with sautéed mushrooms mixed bell peppers, and greens salad used bbq sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Grilled Salmon with Sweet Onions and Red Bell Peppers. Grilled Salmon with Preserved Lemon and Green Olives. Turn off use of cookies for targeted advertising on this website. When the button is green, targeting cookies are on.
Grilled Salmon with Sautéed Mushrooms mixed Bell Peppers, and Greens Salad used BBQ Sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Grilled Salmon with Sautéed Mushrooms mixed Bell Peppers, and Greens Salad used BBQ Sauce is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have grilled salmon with sautéed mushrooms mixed bell peppers, and greens salad used bbq sauce using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Grilled Salmon with Sautéed Mushrooms mixed Bell Peppers, and Greens Salad used BBQ Sauce:
- Prepare Greens salad as your choice
- Prepare Salmon (I used frozen salmon from Costco it comes in package. So I used only 1 package because this lunch only for myself. And of course I have to defrost first before cook it)
- Prepare 2 big mushrooms cut long wide. (optional)
- Prepare Bell Peppers
- Prepare BBQ sauce
- Take to taste Salt
- Prepare to taste Pepper
- Make ready Lemon juice
- Get Chili flake (optional)
- Make ready 1 tsp cornstarch
- Prepare Water
- Make ready Oil
- Take Mushrooms powder (optional) you can use chicken powder if you want
Combine salad blend, snap peas from pouch and red bell pepper in large bowl. Serve the salmon with a spoonful of mushrooms on top or on the side. Brush the salmon on both sides with oil and season with salt and pepper, to taste. Grill until golden brown and slightly charred on both sides.
Instructions to make Grilled Salmon with Sautéed Mushrooms mixed Bell Peppers, and Greens Salad used BBQ Sauce:
- First, marinate salmon with salt, pepper, a bit oil and dash of mushrooms powder. Marinated for at least 10-15 minutes.
- For the salad: Put the greens salad into a bowl. Now make the dressing by adding 1tbsp of BBQ sauce, add lemon juice, salt and pepper to taste. Then pour into the salad toss and coat. Set aside.
- Heat up the non-stick pan, sprays with cooking spray or brush it with little oil and grilled the salmon.
- While the salmon is grilling, heat up another pan sauteed the mushrooms and bell paper, splash with a little water to avoid burn. Adding the BBQ sauce, salt, pepper, and mushrooms powder. Add little bit water and cook through but not mushy. Add chili flake then mixed well.
- In the small bowl combine the cornstarch and water, stir well and pour into the sauté mushrooms. Mixed well, taste it and turn off the heat.
- You have to check on your salmon frequency while you sautéed the mushrooms and bell peppers. Flipped it over and continued cook the salmon until it done.
- To assembly: adding the salad on the plate, add salmon, and lastly top with sautéed mushrooms and bell pepper. - And here you go, your food is ready to serve. Enjoy❤️
Brush the salmon on both sides with oil and season with salt and pepper, to taste. Grill until golden brown and slightly charred on both sides. Grilled Salmon with Corn and Mushrooms. For this lemony grilled salmon recipe, you absolutely want to cook fish that still has its skin on. It protects the fish while it grills and, despite what you think or have been told, will help it release from the grill grates more easily.
So that is going to wrap it up with this exceptional food grilled salmon with sautéed mushrooms mixed bell peppers, and greens salad used bbq sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
