Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, 🌮tilapia tacos with simple salsa 🌮. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Learn to make fresh and healthy tilapia fish tacos with this recipe from Food.com. I love topping them with a mango or pineapple salsa and homemade. This easy tilapia fish taco recipe with mango salsa is easy to make and the flavors in it is guaranteed to blow your mind. Are you ready for taco Tuesday?
🌮Tilapia tacos with simple salsa 🌮 is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. 🌮Tilapia tacos with simple salsa 🌮 is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have 🌮tilapia tacos with simple salsa 🌮 using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make 🌮Tilapia tacos with simple salsa 🌮:
- Make ready 1 tilapia fillet either fresh or frozen (I use frozen one from Costco, and of course I have to defrost it first)
- Take Seasoning:
- Make ready 1/4 tsp cumin
- Make ready 1/2 tsp taco seasoning powder
- Get 1/2 tsp cayennes pepper
- Prepare 1/4 tsp garlic powder
- Make ready to taste Salt and pepper
- Prepare Sprinkle lemon juice
- Get For salsa:
- Make ready Chopped jalapeño
- Prepare Chopped bell peppers
- Get Chopped tomatoes
- Prepare Chopped cilantro (leaves some for garnish)
- Make ready Lemon juice
- Get to taste Salt
- Get Served with:
- Take 1 warm large tortilla
Chipotle Fish Tacos are made with a mango-cilantro salsa, and chipotle aioli sauce is served with garlic spiked black beans and Spanish rice. Brush the tilapia fillets with the canola oil, and press into the spice mixture to coat, and set aside. Make the salsa by stirring together the mango, jalapeno, red. Remove tilapia from marinade and let excess drip off.
Instructions to make 🌮Tilapia tacos with simple salsa 🌮:
- For marinated the tilapia: First, rinse and pat dry the tilapia and rubs with lemon juice. Set aside.
- In a small bowl combine all the seasoning and rubs on all the sides of tilapia. (You might not use all the seasoning)
- Heat up the non-stick skillet over medium heat. Then add the tilapia fillet. Grilled on both sides for about 3-4 minutes each.
- Meanwhile make a salsa by combining all the salsa ingredients. Combined well, add lemon juice and salt to taste.
- Warm up the tortilla.
- Transfer the tilapia fillet onto tortilla. Spoon the salsa on top of the tilapia, add some more cilantro, and drizzled with lemon juice, and serve warm. Enjoy 😊
- ❤️Happy Cooking ❤️
Make the salsa by stirring together the mango, jalapeno, red. Remove tilapia from marinade and let excess drip off. Cut tilapia filets in half lengthwise or into chunks. Build the tacos with the warmed tortillas, cooked tilapia, and mango. These homemade baked tilapia fish tacos are so easy to make!
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