Seafood Arrabiata
Seafood Arrabiata

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, seafood arrabiata. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Seafood Arrabiata is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Seafood Arrabiata is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook seafood arrabiata using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Arrabiata:
  1. Take uncooked linguine
  2. Make ready olive oil, extra virgin, divided
  3. Get scallops
  4. Get shrimp, peeled and deveined
  5. Take littleneck clams
  6. Prepare mussels
  7. Make ready chopped onion
  8. Take red pepper flakes
  9. Prepare garlic cloves, minced
  10. Make ready tomato paste
  11. Prepare clam juice
  12. Make ready chopped parsley, fresh
  13. Prepare basil, thin sliced
  14. Get can diced tomatoes
Instructions to make Seafood Arrabiata:
  1. Cook pasta omitting salt and oil in water, drain. While the pasta cooks, heat 1 Tbsp oil in a large nonstick skillet over medium-high heat. Add the scallops and shrimp; cook 3 minutes. Remove from pan; keep warm. Heat remaining 1 Tbsp oil in pan over medium-high heat. Add Orion, red pepper and garlic and cook 2 minutes.
  2. Add tomato paste and tomatoes; bring to a boil and cook 2 minutes. Add clam juice; cook 1 minute. Add clams; cover, reduce heat to medium and cook 4 minutes. Add mussels; cover and cook 3 minutes or until clams and mussels open. Discard any unopened shells. Stir in scallops and shrimps and parsley; cook 1 minute or until thoroughly heated.
  3. Serve over pasta. Sprinkle with basil.
  4. So, summer months in Florida aren't good for mussels. So I bought a bag of seafood mix and used that instead.

So that is going to wrap this up for this special food seafood arrabiata recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!