Spicy seafood aglio olio
Spicy seafood aglio olio

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spicy seafood aglio olio. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy seafood aglio olio is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Spicy seafood aglio olio is something which I’ve loved my entire life.

Top servings of garlic and oil spaghetti with spicy shrimp and serve with Tomato and Onion Salad and Crusty Bread. Prep your garlic and parsley for aglio olio and set them, as well as drained pasta. Spicy Shrimp and Spaghetti Aglio Olio (Garlic and Oil) For a complete meal, serve with Tomato Onion Salad. Cook's Note: Prepare the shrimp while the pasta is cooking.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy seafood aglio olio using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spicy seafood aglio olio:
  1. Take 250 gram spaghetti
  2. Prepare 2 tbs olive oil
  3. Make ready 8 clove garlic (chopped)
  4. Take Seafood mix on choice (squid, prawns or mussels)
  5. Prepare Chicken sausage (chopped into small bites)
  6. Take 1/3 cup water
  7. Take 2 tsp chilli flakes
  8. Make ready to taste Salt and blackpepper
  9. Get Spices mix on choice (oregano, rosemary, parsley and basil)
  10. Prepare 1/2 cube anchovies stock (*optional)
  11. Take 1/2 cup grated parmigiano-reggiano cheese (*optional)

Let them simmer for a few minutes. Top servings of garlic and oil spaghetti with spicy shrimp and serve with Tomato and Onion Salad and Crusty Bread. Cook's Notes: Prepare the shrimp while the pasta is cooking. Prep your garlic and parsley for aglio olio and set them, as well as drained pasta and remaining ingredients all within arm's reach of your stove top.

Steps to make Spicy seafood aglio olio:
  1. Boil the spaghetti until it softens and cook until three-quarters done.
  2. Heat the olive oil in a pan over medium heat.
  3. Saute the garlic and chilli flakes until they turn golden brown.
  4. Add chicken sausage and seafood mix of your choice (my favourite! 😻) with some water. Let them simmer for a few minutes.
  5. Add the boiled spaghetti to the mixture and stir well.
  6. Sprinkle the spices mix of your choice. Taste with anchovy stock cube, salt and blackpepper.
  7. Serve with a drizzle of extra olive oil and grated parmigiano-reggiano cheese for a more delicious option! Enjoy! 😻

Cook's Notes: Prepare the shrimp while the pasta is cooking. Prep your garlic and parsley for aglio olio and set them, as well as drained pasta and remaining ingredients all within arm's reach of your stove top. How to make Shrimp Aglio e Olio Cook the pasta: Bring a large pot of salted water to the boil. Add pasta of your choice and cook until al dente. As the name suggests, the pasta is made with garlic (aglio) and oil (olio).

So that is going to wrap it up for this exceptional food spicy seafood aglio olio recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!