Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle
Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pan fried shrimp scallop with oyster sauce glass noodle. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle is something that I’ve loved my entire life.

Shrimp noodles are a delicious staple that I always keep on hand. They can be used in won ton soup and stir-fried noodles. Learn how to make this super easy. Retired Chef Cook - Fai Lee.

To begin with this recipe, we have to prepare a few components. You can have pan fried shrimp scallop with oyster sauce glass noodle using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle:
  1. Take 7 shrimp (peeled the body part only)
  2. Take 10 pcs local scallops
  3. Get 6 garlic (chopped)
  4. Take 2 red chillies (chopped)
  5. Get 1 green chilli (chopped)
  6. Take 2 ginger (smashed)
  7. Prepare 1 tbsp oyster sauce
  8. Take 3 tbsp shao xing wine
  9. Prepare 1 tsp sesame oil
  10. Get 2 tbsp soy sauce
  11. Make ready corriander leaves (chopped)
  12. Get Salt & pepper
  13. Get Sugar
  14. Make ready Water
  15. Make ready Cooking oil

It's light, refreshing, sweet and spicy. Bay shrimp are sauteed in lots of butter with lemon juice, salt, and pepper in this quick and easy recipe for a shellfish main dish. My only additions were mushrooms and serving on ramen noodles. Thank you for sharing your recipe with us.

Steps to make Pan Fried Shrimp Scallop With Oyster Sauce Glass Noodle:
  1. Peel the body part of the shrimp, clean the back side. Put the chopped garlic, red chillies, green chilli on the back of it.
  2. Sprinkle some salt and drizzle with olive oil then pan fried. Add 1 smashed ginger on the pan and add shaoxing wine. Wait until cooked, then leave aside.
  3. Next, heat cooking oil, pan fried the scallops, add some water, soy sauce, and shaoxing wine, wait until it's cooked, leave aside.
  4. Soak the glass noodle in the water.
  5. Heat the pan, cooking oil, garlic and ginger. Then add oyster sauce, shaoxing wine, water, soy sauce, salt, pepper and sugar. Next, put the glass noodle in.
  6. Mix with the scallops, then add some sesame oil.
  7. Last, put the shrimp on the top of the noodle. And sprinkle with chopped corriander.

My only additions were mushrooms and serving on ramen noodles. Thank you for sharing your recipe with us. Pat scallops dry with paper towels. Place cornmeal in a shallow dish; dredge scallops in cornmeal. Drizzle sauce over noodles; top with scallops.

So that is going to wrap this up for this exceptional food pan fried shrimp scallop with oyster sauce glass noodle recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!