Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, pork shrimp stuffed tofu. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
A little work, but a tasty dish, I did make a little more sauce after the video was finished so keep that in mind, just increase the liquid to one cup and. This crispy skin stuffed tofu recipe is a Cantonese-style favorite made with a shrimp filling. Stuffed and deep fried, these little bricks of tofu are crispy on the outside and soft and delicate on the inside, with a small mound of ground shrimp filling to top Can it be done with other fillings, ie: ground pork? Stuffed Tofu. from "Dim Sum " by Ellen Leong Blonder.
Pork Shrimp Stuffed Tofu is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Pork Shrimp Stuffed Tofu is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook pork shrimp stuffed tofu using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pork Shrimp Stuffed Tofu:
- Make ready 100 gr pork lean (minced)
- Prepare 3 pcs shrimp (minced)
- Get 4 tofu (cut half)
- Make ready 2 tsp salt
- Prepare 1 tbsp shaoxing wine
- Get 1 tbsp chopped garlic
- Make ready 1/2 tbsp chopped spring onion
- Make ready 1/2 beaton egg
- Make ready 2 tbsp starch
- Prepare Cooking oil
The gravy completes this tofu dish so don't skip this step. Tofu! and Andrea Nguyen's Asian Tofu. I like to use soft tofu for this recipe because its silky texture pairs well with the light sauce. Shiitake Mushrooms Stuffed with Shrimp & Ground Pork with Oyster Sauce.
Instructions to make Pork Shrimp Stuffed Tofu:
- Fry the cut tofu, set aside
- Mix porl lean, shrimp, salt, shaoxing wine, spring onion, egg, and starch.
- Cut the tofu at one side, fill with the dough
- Steam them for 20-30 minutes.
I like to use soft tofu for this recipe because its silky texture pairs well with the light sauce. Shiitake Mushrooms Stuffed with Shrimp & Ground Pork with Oyster Sauce. Shrimp, Cantonese-Style Salad with Mayonnaise, Hot Chinese Mustard & Sesame Dressing. This is a typical Chinese soup involving ginger, shrimp, and tofu. Yummy Glass Noodle Stir Fry With Shrimp and Pork - Glass Noodle Stir Fry - Cooking.
So that is going to wrap it up for this exceptional food pork shrimp stuffed tofu recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
