Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, garlic butter steak, crunchy potatoes & vegetables!. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Garlic Butter Steak, Crunchy Potatoes & Vegetables! is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Garlic Butter Steak, Crunchy Potatoes & Vegetables! is something which I have loved my entire life.
Soft butter, a pile of fresh herbs, and a couple cloves of garlic are all you need to make this decadent compound butter. To prepare the garlic butter steak recipe with potatoes wedges: In a large bowl, combine the steak strips with soy sauce, olive oil, pepper, and hot sauce. Transfer to a plate and set aside. Push potatoes to one side of the pan and return steaks to the other side of the pan.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have garlic butter steak, crunchy potatoes & vegetables! using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Garlic Butter Steak, Crunchy Potatoes & Vegetables!:
- Prepare Minced Garlic
- Prepare Carrots
- Prepare Corn Cobs
- Get Frozen Peas
- Prepare Potatoes cubed
- Get Chives
- Make ready salt
- Take Unsalted Butter
- Get Rump Steak
Nothing goes together better than garlic steak and potatoes! Instructions In a large cast iron skillet over medium high heat, add olive oil and butter, potatoes, garlic, thyme, rosemary and oregano. Remove and set on a plate. First, you boil and then simmer the potatoes in a pot of water until tender.
Instructions to make Garlic Butter Steak, Crunchy Potatoes & Vegetables!:
- 1- Slice Carrots & Add Corn Cobbs, frozen Peas & Carrots To steamer or pot & cook for 15-20 minutes or until cooked.
- 2- Preheat deep fryer to hot chips setting or fairly high. Whilst heating up, Season Cubed potatoes with chives & salt. Once the fryer is hot Add potatoes & cook until golden Brown.
- 3- Heat Pan & cook Steak Until Desired. Whilst steak is cooking mix Garlic & Softened butter until smooth, scoop in to 3 separate ball piles & put in the freezer to firm until the steaks are ready.
- 4- When Everything is cooked serve & Add a scoop of garlic butter on each steak.
- 5- Sit Back & Enjoy :)
Remove and set on a plate. First, you boil and then simmer the potatoes in a pot of water until tender. Then, you sear your steak in a hot skillet to form a gorgeous browned crust. After turning down the heat, you add butter, herbs, and lots of garlic to the pan and you baste your steak with the melted butter until it's cooked to your desired doneness. Toss to combine, making sure the potatoes are evenly coated.
So that is going to wrap this up with this exceptional food garlic butter steak, crunchy potatoes & vegetables! recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
