Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tuna & tarragon pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tuna, any of seven species of oceanic fishes, some very large, that constitute the genus Thunnus Tunas are elongated, robust, and streamlined fishes; they have a rounded body that tapers to a. Tuna are among the world's most popular fish and therefore among the most commercially valuable. Tuna (also known as "tunny") are fish that belong to the tribe Thunnini, a subgroup of Scombridae (the mackerel family). From American Spanish alteration of the Spanish atún, from Arabic تُنّ (tunn, "tuna") from Latin thunnus, itself from Ancient Greek θύννος (thúnnos), from θύνω (thúnō), "I rush, dart along". tuna [ˈtu:nə]Существительное. tuna / tuna.
Tuna & Tarragon Pasta is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Tuna & Tarragon Pasta is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have tuna & tarragon pasta using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna & Tarragon Pasta:
- Prepare 400 gr (14 oz) your choice of pasta (we used bowtie)
- Take 900 ml (32 oz) water
- Make ready 2 cans tuna packed in water, drained
- Prepare 2 cloves garlic, chopped
- Get 2 dried red chilis, chopped (optional)
- Get 2 tbsp dried tarragon, plus more for garnish
- Make ready 2 tbsp olive oil
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Steps to make Tuna & Tarragon Pasta:
- In a large wok or pan, heat the oil and add garlic and red chilis. Stir fry until fragrant (1minute)
- Add water and tarragon. Bring to a boil.
- Once boiling, add the pasta and cook, stirring continuously, for the time indicated in the package.
- One minute before the time is up, add the tuna and mix thoroughly.
- Serve and garnish with additional tarragon. Presto! Enjoy!
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