Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, steak on cuban bread. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Dredge the steaks first in the egg wash and then in the bread crumbs, coating them well. Be the first to review this recipe. This is a traditional way of preparing marinated steaks in Cuba, where this dish is known as Bistec To serve, place the steaks on serving plates and garnish with a small mound of onion topped with the parsley. This recipe can also be used to make regular Cuban steak.
Steak on Cuban bread is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Steak on Cuban bread is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have steak on cuban bread using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steak on Cuban bread:
- Take eight inch long of Cuban bread
- Prepare sliced steak your favorite
- Take margarine
- Get salt and pepper
- Make ready butter toglaze the top of steak
Combine breadcrumbs & grated cheese in another shallow dish. Season steak with salt and pepper. Place bread crumbs in a third shallow bowl. Coat steaks with flour, then dip into egg mixture and coat with crumbs.
Steps to make Steak on Cuban bread:
- Cook the steak to your doneness set aside to rest. Add a tablespoon of butter to top of steak, try and coat the whole steak.
- Slice bread lengthways add margarine on both sliced sides. Put on a hot skillet toasting it.
- Add sliced steak add salt and pepper
- Serve hope you enjoy!
Place bread crumbs in a third shallow bowl. Coat steaks with flour, then dip into egg mixture and coat with crumbs. Whisk the starter until well blended. Cover with plastic wrap and refrigerate overnight. Allow the cube steaks to rest for five minutes.
So that’s going to wrap this up for this exceptional food steak on cuban bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
