Hamburger steak
Hamburger steak

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, hamburger steak. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed.

Hamburger steak is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Hamburger steak is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have hamburger steak using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hamburger steak:
  1. Get sirlion hambuger meat
  2. Make ready bell pepper cubed
  3. Take onion cubed
  4. Prepare mushrooms
  5. Make ready water
  6. Make ready flour
  7. Get butter
  8. Make ready butter
  9. Get salt and pepper
  10. Take garlic powder
  11. Make ready minced garlic
  12. Get worcestershire sauce

Add onions to pan and Saute. Instructions Crumble the ground beef into a large bowl and sprinkle with the garlic powder, onion powder, salt, pepper, and ground mustard. In large bowl, mix beef, bread crumbs, egg, garlic, salt and pepper. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning.

Instructions to make Hamburger steak:
  1. Mix sauce, salt/pepper/ minced garlic and garlic powder with meat. Shape into thin steak like patties. Sautee in 2 tbsp of butter
  2. Cook patties on both sides til brown, but not all the way done. Remove and set aside.
  3. Sautee onions, peppers and mushrooms in the same pan til translucent. Add flour to veggies and 1 tbsp of butter. Cook until flour browns a bit. Add water and scrape up the bits in the bottom of the pan. Once gravy thickens, add steaks back into gravy.
  4. Serve with mashed potatoes and a glass of wine!

In large bowl, mix beef, bread crumbs, egg, garlic, salt and pepper. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Pour the condensed soup evenly over the top of the patties, and sprinkle canned mushrooms over the top. Heat vegetable oil in a frying pan over medium-high heat. Remove steaks to a plate and set aside (do not worry if they are cooked through, they will finish cooking in the gravy).

So that’s going to wrap it up with this exceptional food hamburger steak recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!