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Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, foo yong egg omelette /fuyunghai #asiafood. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Foo Yong Egg Omelette /Fuyunghai #Asiafood is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Foo Yong Egg Omelette /Fuyunghai #Asiafood is something which I’ve loved my entire life. They’re fine and they look fantastic.

Foo Yong Egg Omelette /Fuyunghai #Asiafood Leli Nad East Java, Indonesia. Chinese indonesia food tipically. 😘 it might be look like okonomiyaki but it's different. Before you jump to Foo Yong Egg Omelette /Fuyunghai #Asiafood recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. We all understand that, in order to really be healthy, nutritious and balanced diets are important as are good amounts of exercise.

To get started with this recipe, we have to first prepare a few components. You can cook foo yong egg omelette /fuyunghai #asiafood using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Foo Yong Egg Omelette /Fuyunghai #Asiafood:

1. Get 2 eggs
2. Make ready 1 carrot (shredded)
3. Make ready 1 letuccee (chopped)
4. Get 1 spring onion (chopped)
5. Take 150 gram cooked meat (minced)
6. Make ready 2 red onions (chopped)
7. Take 3 garlic (chopped)
8. Get 1 pinch Salt
9. Make ready 1 pinch Pepper
10. Take 1 tsp Buillon powder
11. Prepare 1 pinch sugar
12. Get Sauce:
13. Get 2 tbsp tomato sauce
14. Get 2 tbsp chili sauce/sambal
15. Prepare 1/2 tbsp oyster sauce
16. Take 1 tbsp maize flour
17. Prepare Water
18. Get 2 tbsp margarine/salted butter
19. Prepare Vegetable oil

In fact, they are originated from two sides of the world and created in an entirely different way. Fu Yung Hai is basically Chinese omelette cooked with meats and vegetables. Typical meats include ground pork, ground chicken, roughly chopped shrimp, and crab meat. For vegetables, the usual suspects include bean sprouts, scallions, carrots, and water chestnuts.

Instructions to make Foo Yong Egg Omelette /Fuyunghai #Asiafood:

1. Heat frying pan and vegetable oil then fry the onion and garlic until fragnant. Then add carrot, meat and letuccee. Then add a pinch of salt, a pinch of pepper, a pinch of sugar. Test taste
2. Cracked the egg then beat it. Mix with spring onion, carrot, letuccee and meat.
3. Fry in a frying pan (make an omelette). Flip it n make both side golden brown
4. Disolve maize flour with 250ml water
5. Make a sauce. Heat pan then add margarine and frying oil, then add tomato sauce, chili sauce, a pinch of salt n pepper, sugar and oyster sauce then pour disolved maize flour. Then pour 250ml water approximately. Stir fry it n test taste
6. Voilla egg foo yong is ready to serve now
7. This is how it looks like

Typical meats include ground pork, ground chicken, roughly chopped shrimp, and crab meat. For vegetables, the usual suspects include bean sprouts, scallions, carrots, and water chestnuts. As you can guess, it was originally from China. The Indonesian's style of Egg Foo Young uses tomato based gravy and thus, the sauce is red. The sauce also has peas in it.

So that is going to wrap this up with this exceptional food foo yong egg omelette /fuyunghai #asiafood recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!