Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, cajun shrimp and sausage casserole. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cajun Shrimp and Sausage Casserole is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Cajun Shrimp and Sausage Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.
This creamy Cajun-inspired casserole gets its irresistible flavor from smoky Andouille sausage, shrimp and fresh okra. This Cajun Shrimp Alfredo Casserole is overflowing with zesty shrimp and veggies and rice, it's easy to prep in advance, and it's SO And of course, if shrimp isn't your thing, chicken and/or sausage would totally work here too. So cheers to comfort food all around…wherever in the world it may find you. I made this recipe for guests and it was a hit!
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cajun shrimp and sausage casserole using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cajun Shrimp and Sausage Casserole:
- Take 1 lb uncooked medium shrimp
- Prepare 3 small sausage links or one big link
- Get 1 can crab meat, drained
- Get 2 cup brown rice, uncooked
- Prepare 1 can cream of mushroom
- Make ready 1 can cream of celery
- Make ready 1 small onion, diced
- Take 2 garlic cloves, minced
- Take 3 green onions, chopped…green and white parts
- Take 1 can diced tomatoes and green chiles, drained
- Prepare 1 can ocra, drained (can be omitted)
- Make ready 1 cajun seasoning and salt and pepper to taste
- Get 2 cup of parmesan, or desired cheese
Cajun Shrimp and Sausage Pasta, just like you'd expect in New Orleans. Now you can have it at home! Add the sausage and cook another minute. Add the garlic to the pan.
Instructions to make Cajun Shrimp and Sausage Casserole:
- pre heat oven to 350°
- butter a casserole dish
- sautee diced onion, green onion, and garlic until softened then set aside
- in a large bowl add all the ingredients including the sauteed onion mix, except the cheese
- pour mixture into casserole dish and cook uncovered for 30 minutes
- take out of oven and stir, place back in oven for 30 minutes
- take out of oven and stir, if the rice is done or close top with cheese and place back in oven for 20 minutes
- if the rice isn't done, continue to stir and place back in oven until it's ready for the cheese
Add the sausage and cook another minute. Add the garlic to the pan. Sausage + shrimp = a match made in Cajun heaven. It's like Jamalaya on a stick! If you dig this, you gotta add cajun butter pasta to your list—another Thread top of shrimp, then sausage, then tail of shrimp onto skewers.
So that is going to wrap this up with this exceptional food cajun shrimp and sausage casserole recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!