Ratatouille for Kids
Ratatouille for Kids

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ratatouille for kids. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

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Ratatouille for Kids is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Ratatouille for Kids is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have ratatouille for kids using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ratatouille for Kids:
  1. Prepare 1 medium Eggplant (slim Japanese type)
  2. Get 1/2 Zucchini
  3. Get 1/4 Bell pepper (red or yellow)
  4. Prepare 1/4 of a small one Onion
  5. Make ready 1/4 of a small one Carrot
  6. Get 1 small can Canned tuna (boiled)
  7. Prepare 3 tbsp Corn (kernels)
  8. Get 4 tbsp Tomato purée (3x concentrate)
  9. Prepare 1 tbsp Olive oil
  10. Take 1 tsp Salt

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Steps to make Ratatouille for Kids:
  1. Cut the eggplant, zucchini, bell pepper, and carrot into 1 cm chunks. Thinly slice the onion.
  2. Heat some olive oil in a pot, then sauté Step 1. Add the tuna, juice and all. If you're in a hurry, you can cook the vegetables beforehand in the microwave for a minute.
  3. Add the tomato purée, cover with a lid, and simmer for about 5 minutes on low heat.
  4. When the vegetables have softened, add the corn, salt and pepper and it's done.
  5. Kids love it for lunch.
  6. You can also serve it on udon or pasta. Divide it into small portions and store leftovers in the freezer.

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