Leftovers black pepper steak (long / round burger)
Leftovers black pepper steak (long / round burger)

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, leftovers black pepper steak (long / round burger). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

To begin with this recipe, we have to first prepare a few ingredients. Here is how you cook that. Here is how you can achieve that. Leftovers black pepper steak (long / round burger) is one of the most popular of recent trending meals in the world.

Leftovers black pepper steak (long / round burger) is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Leftovers black pepper steak (long / round burger) is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have leftovers black pepper steak (long / round burger) using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Leftovers black pepper steak (long / round burger):
  1. Make ready 2 steak piece slices
  2. Get 1/2 round onions rings
  3. Get 1/4 tsp salt and pepper
  4. Prepare 2 lettuce 🥬
  5. Take 3-4 tbsp mayonnaise/ cream cheese spread
  6. Take 2 tsp mustard paste
  7. Make ready 2 tbsp bar q sauce
  8. Take 2-3 rings onions
  9. Take Ingredients for onions rings
  10. Get 1/4 tsp salt
  11. Prepare 1/4 tsp pepper
  12. Make ready 1/4 tsp brown sugar
  13. Take 1 tsp wooster sauce
  14. Make ready 2,3 pickles/ jalapeno(optional)
  15. Prepare Cheese slice as required
  16. Get 2 tsp butter
  17. Get 2 hot dog 🌭 buns

Add broth and soy sauce and bring to boil. Place the burgers in the pan over high heat and allow to cook for about one minute, then reduce the temperature to medium. Allow the burgers to continue cooking for about four minutes. Flip the burgers over and place a slice of cheddar cheese on top of the patty and cook for another four minutes.

Steps to make Leftovers black pepper steak (long / round burger):
  1. Heat the pan add butter and toast the hot dog buns.
  2. Now spread the mayo/ cream cheese on both sides of buns.
  3. Next add leftovers pepper chicken steak cut into long pieces.
  4. Finally add sauces in both buns and lastly add onions and cheese cover with second bun.
  5. A yummy leftovers pepper chicken steak burger are ready to serve with coke, sprite enjoy it.
  6. My kids are not like to eat jalapeños so I can’t use if you like than you can use it.

Allow the burgers to continue cooking for about four minutes. Flip the burgers over and place a slice of cheddar cheese on top of the patty and cook for another four minutes. You know how the saying goes, "One man's trash is another man's treasure?" Well, that's how we feel about leftovers. At first glance, leftover Thanksgiving turkey, Easter ham, rotisserie chicken, or grilled flank steak (that's why you're here, after all) might look boring—but looks can be deceiving. These leftover meat mains can be turned into cold-cut sandwiches, casseroles.

So that is going to wrap this up for this exceptional food leftovers black pepper steak (long / round burger) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!