Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy chicken steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spicy chicken steak is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Spicy chicken steak is something which I have loved my whole life. They’re fine and they look wonderful.
Beat together the egg and milk then set aside. Combine the flour and spices, mix well, and spread onto a flat tray or plate. Dip each steak into the milk/egg mixture and dredge each in the flour mixture, then dip back into the milk/egg mixture. If you want juicy and spicy chicken steak, then try to follow my video.
To begin with this particular recipe, we have to first prepare a few components. You can cook spicy chicken steak using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy chicken steak:
- Prepare Marination
- Make ready Chicken steak
- Make ready Soya sauce
- Take White vinegar
- Prepare Salt
- Take Black pepper
- Make ready Red crushed chilli flakes
- Take Ginger garlic paste
- Make ready Lemon juice
- Make ready Steak sauce
- Get Sriracha sauce
- Get Hot sauce
- Take Fresh cream
- Get Salt
- Prepare Black pepper
- Take Mushroom
- Prepare Capsicum (cubes)
- Prepare Butter
Comfort food gets even better when it becomes. In a large skillet heat oil over medium high heat and add onions, green chilis and salt. Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces.
Steps to make Spicy chicken steak:
- Marinate the chicken steaks with all ingredients of marinade and keep it overnight or minimum 4 hours.
- In a pan, melt butter and cook chicken steaks until done.
- Remove steaks from pan and in the same pan add all ingredients of sauce in the same sequence as written above.
- Mix well and cook for a minute then add mushroom and capsicum.
- Cook for about 5 minutes and it's ready.
- Heat the sizzling pan on stove. Grease with butter and put some bread(roti) or lettuce leaves.
- Put chicken steaks on them and pour hot mushroom sauce over steaks.
- Serve with stir fry veggies(I fried in butter) and butter rice.
Cook until translucent but not browned. Add ground chicken, garlic, cumin, garam masala and using a wooden spoon or spatula, break up the chicken into small pieces. Continue to stir and cook until chicken is no longer pick. Wrap in plastic or wax paper. Place a large skillet over medium-high heat.
So that is going to wrap this up with this special food spicy chicken steak recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!