Sausage & Prawn Jambalaya
Sausage & Prawn Jambalaya

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sausage & prawn jambalaya. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sausage & Prawn Jambalaya is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Sausage & Prawn Jambalaya is something that I have loved my entire life.

Sausages are a meat product usually made from ground meat, often pork, beef, or poultry, along with salt, spices and other flavourings. Other ingredients such as grains or breadcrumbs may be included. Перевод слова sausage, американское и британское произношение, транскрипция, словосочетания, примеры использования. sausage [ˈsɔsɪdʒ]Существительное. sausage / sausages. Транскрипция и произношение слова "sausage" в британском и американском вариантах. Подробный перевод и примеры. From late Middle English sausige, from Anglo-Norman saussiche (compare Norman saûciche), from Late Latin salsīcia (compare Spanish salchicha, Italian salsiccia), neuter plural of salsīcius ("seasoned with salt"), derivative of Latin salsus ("salted"), from sal ("salt"). A sausage is a food usually made from ground meat (normally pork or beef ), mixed with salt , herbs , and other spices , although vegetarian sausages are available.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sausage & prawn jambalaya using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sausage & Prawn Jambalaya:
  1. Make ready 1 ring of chorizo or 1 pack of cooking chorizo
  2. Prepare 1 onion
  3. Get Cooking oil (I use sunflower)
  4. Make ready 2 sticks celery
  5. Take 2 green peppers
  6. Prepare 1 tsp dried marjoram
  7. Take 2 tsp cajun seasoning
  8. Take 2 cloves garlic
  9. Make ready 400 g long grain rice
  10. Make ready 1 litre chicken stock (made from oxo cubes is fine)
  11. Make ready 400 g cooked / ready to eat smoked sausage
  12. Take 1 (400 g) tin of chopped tomatoes
  13. Make ready 200-250 g cooked king prawns
  14. Make ready 6 spring onions
  15. Prepare Handful fresh parsley

It doesn't take to long, the ingredients are super cheap. Sausage definition is - a highly seasoned minced meat (such as pork) usually stuffed in casings of prepared animal intestine; also : a link or patty of sausage. How to use sausage in a sentence. Most people don't appreciate the best sausage you've ever tasted.

Instructions to make Sausage & Prawn Jambalaya:
  1. Dice the chorizo and fry without added oil, it should release plenty of oil if you start with a cold pan (you'll need a big saucepan or stock pot with a lid). Once it's well browned, take the chorizo out and place on some kitchen roll. Keep the oil for the next step.
  2. Chop up the onion, garlic, celery and peppers and fry in the chorizo oil, add extra cooking oil if needed. Add the marjoram and cajun seasoning and continue until softened.
  3. Add the rice and stir well while frying for a minute. Pour in the chicken stock and bring to the boil then cover and simmer for 15 minutes.
  4. Dice the sausage and add to the pan along with the chorizo and chopped tomatoes. Cook for another 5 to 10 minutes with the lid on until the liquid is absorbed.
  5. Mix in the prawns and cover with the heat off for a minute or two. This should be enough to heat the prawns through without overcooking them.
  6. Serve with a generous amount of mixed chopped spring onions and parsley.

How to use sausage in a sentence. Most people don't appreciate the best sausage you've ever tasted. For some reason your friends don't care about the countless hours of grinding and. Fresh sausages—such as breakfast links, sausage patties, Italian sausage, bratwurst, and Mexican chorizo—are made from chopped, ground, or even pureed uncooked meat. Discover BBC Good Food's favourite sausage recipes, including classic bangers and mash, comforting casseroles and our best ever toad-in-the-hole.

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