Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, the california steak pie. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Steak and oyster pie, also known as beef and oyster pie is a traditional Victorian English dish. It is also known in Australia and New Zealand. In Ireland, it has been prepared by the Ballymaloe House, and as a classic dish of the Ballymaloe Cookery School. Great recipe for The California Steak Pie.
The California Steak Pie is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. The California Steak Pie is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have the california steak pie using 21 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make The California Steak Pie:
- Take Eggs
- Take Baking powder
- Make ready California chilies
- Get Thin slices steak
- Get Shredded Monterey Jack chees plus 1/2 cup
- Make ready Garlic
- Make ready Diced onion
- Prepare Heavy cream
- Get Melted butter
- Prepare Cooking oil
- Get Seasonings
- Take Garlic salt
- Get Oregano
- Prepare Pepper
- Make ready Chicken bullion
- Get Cumin
- Get Toppings
- Take Sour cream
- Take Shredded lettuce
- Make ready Salsa
- Take Diced onions
Steak and oyster pie, also known as beef and oyster pie is a traditional Victorian English dish. It is also known in Australia and New Zealand. In Ireland, it has been prepared by the Ballymaloe House, and as a classic dish of the Ballymaloe Cookery School. A different take on my chili Rellano casserole.
Steps to make The California Steak Pie:
- Start by preheating your oven to 375°F place your California chilies in a baking dish bake till chiles are tender and a little toasty. Once done add chiles to a zip lock bag for about 20 minutes to let them sweat. Once sweated take out pull off tops and pull off skin on them. Open them up and take out seeds, chop and set aside
- Now preheat oven to 400°F, place a springform pan on a baking dish and spray your springform well with cooking spray.
- Now dice your steak cook with tbspn oil, your 2 cloves of minced garlic and your diced onion. Add a lil garlic salt as desired. Cook steak till just about done let cool set aside.
- In a small bowl add your flour and baking powder mix lightly. Now in a large bowl add in your eggs with milk and cooled melted butter scramble well. Now add in your flour mixture, seasonings and combine well. Now add your cooled steak and 2 cups of cheese incorporate well.add your chunky mixture to springform.
- Bake for 17 minutes, lower down heat to 350 add your 1/2 cup of cheese to top and bake another 29 to 30 minutes. Check that your piece comes out clean by poking with a knife. Let cool for 20-30 minutes
- Now top with your toppings of choice enjoy!
In Ireland, it has been prepared by the Ballymaloe House, and as a classic dish of the Ballymaloe Cookery School. A different take on my chili Rellano casserole. Check that your piece comes out clean by poking with a knife. Steak and oyster pie, also known as beef and oyster pie is a traditional Victorian English dish. It is also known in Australia and New Zealand.
So that is going to wrap it up for this exceptional food the california steak pie recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
