Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, steak well done. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Steak Well Done is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Steak Well Done is something that I’ve loved my entire life.
Find Deals on Bison Steak in Groceries on Amazon. Well done steak has gotten a bad rap, with some chefs even refusing to cook the meat to this doneness. It may seem well done would be the easiest to cook, but in actuality, it is the hardest as cooking until the meat is no longer pink and not drying it out is a challenge. If you have a large cast iron skillet, now is the time to use it.
To get started with this particular recipe, we must first prepare a few ingredients. You can have steak well done using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Steak Well Done:
- Prepare steak
- Make ready seasoning
- Get oil And butter
Be sure to check with a thermometer, as color alone is not a foolproof indicator. Flip steak then transfer immediately to preheated oven. During the last minute of cooking, add the butter and thyme sprigs to the pan with the steaks. If you are serving the steaks unsliced, transfer them to plates and serve hot.
Instructions to make Steak Well Done:
- cook in nonstick frying pan
- add butter in frying pan
- preheat the oven to 350
- lay steak in frying pan
- cook one side of it for 15 minutes each
- then lay your streak into a pan, in add alittle bit of water, cook for about 30 till nomore blood
- seasoning: garlic salt, seasoning salt, pepper, and salt
During the last minute of cooking, add the butter and thyme sprigs to the pan with the steaks. If you are serving the steaks unsliced, transfer them to plates and serve hot. Season with the salt and pepper, put aside. If the pan begins to dry time after time, add water, NOT OIL. Don't do this to your steak.
So that’s going to wrap this up for this exceptional food steak well done recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
