Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sexy time steak (courtesy of the 4 hour chef). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Sear and bake the sexy time steak. Set your stove to medium or medium-high heat. As such, "Sexy-Time Steak and Pine Pollen Cocktail" isn't a recipe so much as another level in Tim. Before you learn to cook, you must learn to learn.
Sexy Time Steak (courtesy of the 4 hour chef) is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Sexy Time Steak (courtesy of the 4 hour chef) is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook sexy time steak (courtesy of the 4 hour chef) using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sexy Time Steak (courtesy of the 4 hour chef):
- Prepare Ribeye or porterhouse steak
- Take garlic
- Get Rosemarie
- Prepare ghee
- Make ready salt
- Get course ground pepper
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Steps to make Sexy Time Steak (courtesy of the 4 hour chef):
- Dry brine steak by coating one side with a generous amount of salt. Then leave in fridge for 2 hourse or preferably overnight
- Rinse of steak after dry brining and pat it very dry with paper towels, then steak on a cake cooling rack or a few wooden dowels so air can circulate around steak
- place steak in freezer for 30 to 45 min and no longer. The cold air ensures that the steaks serface is dry
- Preheat Oven to 200°
- heat a cast iron pan on stovetop at the highest heat and coat with grapeseed oil
- rub halved garlic clove on steak serface and then salt and pepper
- place steak in skillet and cook for 2 min. on both side then using tongs hold the steak sideway to sear the edges of the steak and remove steak to make bedding in the pan with the rosemary
- Put Steak on top of the rosemary and add the ghee right on top of Steak then place probe thermometer into steak Set @ 138° and place steak in oven until done
- Let steak sit for at least 8 min. then enjoy
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So that’s going to wrap this up with this special food sexy time steak (courtesy of the 4 hour chef) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
