Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, anita's new york steak- sauteed brussel sprouts and onions. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Anita's New York Steak- Sauteed Brussel Sprouts And Onions is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Anita's New York Steak- Sauteed Brussel Sprouts And Onions is something which I have loved my entire life. They are nice and they look fantastic.
Chop Onion and Slice Brussel Sprouts Into Half Then Season. Anita's New York Steak- Sauteed Brussel Sprouts And Onions. Simply cooked and shredded Brussels sprouts are one of the world's best vegetable dishes. Reviews for: Photos of Sautéed Brussels Sprouts with Bacon & Onions.
To begin with this recipe, we must prepare a few components. You can have anita's new york steak- sauteed brussel sprouts and onions using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Anita's New York Steak- Sauteed Brussel Sprouts And Onions:
- Take New York Steaks
- Prepare Brussel Sprouts
- Take Onion Chopped
- Prepare Seasonings:
- Make ready Smoked Paprika
- Prepare Seasonings
- Make ready Salt
- Take Pats of Butter
- Get Water (Enough to sautee the steak and veggies)
See recipes for Anita's New York Steak- Sauteed Brussel Sprouts And Onions too. Famous Breakfast Burritos All burritos are served handheld style with scrambled eggs, grilled potatoes, and a variety of cheese wrapped up in a hot flour tortilla. Heat a large skillet over medium-high heat and add the olive oil. Add the slivered Brussels sprouts and season with salt and pepper.
Instructions to make Anita's New York Steak- Sauteed Brussel Sprouts And Onions:
- Use A Large Skillet
- Season Steaks Well.
- Chop Onion and Slice Brussel Sprouts Into Half Then Season. Preheat Oven To 365°
- Place Pan On Medium Fire, add a)Butter and b)Steaks, c) add Onions and Brussel Sprouts, d) add water if needed.
- Place In Oven For 15 Minutes.
- Enjoy 😋Yummy Goodness😋
Heat a large skillet over medium-high heat and add the olive oil. Add the slivered Brussels sprouts and season with salt and pepper. In a large skillet over medium-high heat, heat oil. Once hot, add your brussels sprouts and shake pan so all cut sides of sprouts settle cut side down in a single layer. Heat the oil in a large, heavy bottom skillet (a cast iron pan is a good choice), then add your Brussels sprouts.
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