Tomato Parmesan Tilapia Bake
Tomato Parmesan Tilapia Bake

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tomato parmesan tilapia bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tomato Parmesan Tilapia Bake is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Tomato Parmesan Tilapia Bake is something which I have loved my whole life. They are nice and they look wonderful.

Easy baked tilapia fillets with sun-dried tomato, Parmesan, breadcrumb crust, and optional berry sauce. Tilapia is farm-raised and rather mild in taste. I usually lean toward more flavorful fish, that said, this recipe is one of the best recipes. Reviews for: Photos of Baked Parmesan Tilapia.

To get started with this recipe, we must prepare a few components. You can have tomato parmesan tilapia bake using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Parmesan Tilapia Bake:
  1. Make ready 1 can Garlic and Basil diced Tomatoes
  2. Get 1/4 cup Parmesan
  3. Take 2 tbsp Boursin Garlic Herb cheese spread
  4. Prepare 6 Tilapia/Flounder
  5. Take 2 tsp salt
  6. Prepare 2 tsp butter or olive oil

I've never tried it on chicken but I plan on doing that next since I just love the taste of that crumb mixture. We eat a lot of tilapia. This is one of out favorite ways to eat it. Try these simple baked tomatoes with a melted parmesan topping!

Instructions to make Tomato Parmesan Tilapia Bake:
  1. Preheat oven to 450
  2. Coat bottom a baking pan with melted butter or olive oil
  3. Rinse fish, pat dry, and lay the fish flat into the pan
  4. Spread the Boursin cheese spread (or any preferred cheese spread) on top of fish
  5. Open can of tomatoes and pour out most of the access juices
  6. Pour diced tomatoes and a little bit of juice on top of the fish
  7. Sprinkle salt (and other seasonings you prefer to use) and parmesan on top of fish
  8. Wrap the top pan with aluminum foil then, place into the oven at 350 for 20mins.
  9. Take fish out of the oven and its ready to serve

This is one of out favorite ways to eat it. Try these simple baked tomatoes with a melted parmesan topping! A delicious side that pairs with any meal! Try these simple baked tomatoes with a melted parmesan topping! I can't believe Christmas is just two weeks away!

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