Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, quick prawn and lemon frittata. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
In fact, we find the flavor of the lemon to be so nice that we didn't mind the absence of butter and meat in this quick frittata. Frittatas have saved me on more hungry weeknights than I care to count. Let me tell you, there is nothing better than diving into a plate of steaming veggie-filled eggs. A flexible vegetarian spinach frittata recipe that makes an easy dinner or crowd-pleasing brunch!
Quick Prawn and lemon Frittata is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Quick Prawn and lemon Frittata is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have quick prawn and lemon frittata using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quick Prawn and lemon Frittata:
- Take 4 eggs
- Prepare 1/2 tsp finely grated lemon zest
- Prepare 2 tbsp each chopped fresh basil, parsley chives
- Take 1 salt and pepper to taste
- Make ready 2 tsp olive oil
- Get 2 tsp butter
- Prepare 200 grams raw prawns
- Make ready 1 lemon wedges to garnish
Garner's Sweet Pickled Baby Onions are. Learn how to make Prawn & chorizo frittata and get the Smartpoints of the recipes. Return the chorizo and prawns to the pan and spread to distribute. Meanwhile, preheat the grill to High.
Instructions to make Quick Prawn and lemon Frittata:
- Preheat oven grill to high. Place the eggs in a bowl with lemon zest, basil,parsley and chives and mix. season with salt and pepper.
- Heat the olive oil and butter together in a medium sized frypan over a medium heat. Add prawns and cook 1-2 minutes, or until the prawns are just coloured. Carefully pour the egg mixture over the prawns.
- Cook for 1-2 minutes, or until the underside is golden, then place the frittata under the grill and cook until the top is golden. Garnish with lemon wedges and serve with green salad and crusty bread.
Return the chorizo and prawns to the pan and spread to distribute. Meanwhile, preheat the grill to High. Meanwhile, combine the fennel, rocket, lemon zest and juice in a bowl. Serve the cod pieces with the cooked spinach and pour over Top tip for making Pan-fried cod with prawn and lemon butter. You could make this dish with another white fish - such as haddock - if you prefer.
So that’s going to wrap it up for this special food quick prawn and lemon frittata recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
