Ultimate steak with potatoes
Ultimate steak with potatoes

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, ultimate steak with potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Heat a pan until screaming hot.. Instructions In a large cast iron skillet over medium high heat, add olive oil and butter, potatoes, garlic, thyme, rosemary and oregano. Remove and set on a plate. Juicy steak and crisp-golden potatoes are pan-seared and cooked to perfection with a luscious garlic, herbs and butter sauce.

Ultimate steak with potatoes is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Ultimate steak with potatoes is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have ultimate steak with potatoes using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ultimate steak with potatoes:
  1. Make ready 1 ribeye
  2. Make ready 1 potato
  3. Get 1 dash salt
  4. Make ready 1 dash pepper
  5. Prepare 1 stock rosemary
  6. Take 1 stock thyme
  7. Prepare 1 tbsp butter
  8. Take 5 tbsp olive oil
  9. Get 5 clove garlic

We love steak at house Brown Sugar Garlic Flank Steak, Grilled Steak Fajita Skewers, and Creamy Garlic Steak Bites with Mushrooms are some of our favorite steak recipes on the blog. More potato side dishes for steak dinners. Grilled potatoes (Sweet Potato or Regular) You can make almost all of your meal - from the steak to these potatoes - at the same time on the grill. These sweet potato fries are boiled first, then quickly grilled to add flavor and those beautiful grill marks.

Instructions to make Ultimate steak with potatoes:
  1. Heat a pan until screaming hot. Season both sides of steak with generous amount of salt and pepper. Add 3 tablespoon of olive oil in and put in steak.
  2. Cook one side of the steak for 4 minutes and turn. At this point add in butter, rosemary, thyme and crushed garlic.
  3. When the butter melts base the steak with the butter and remove it from pan after 4 minutes.
  4. Let the steak rest for 10 minutes.
  5. Slice the potato into half a cm thick. And season both sides generously with salt and pepper
  6. Add the remaining olive oil into a hot pan and cook each side's of the potatoes for 5 minutes or until cooked

Grilled potatoes (Sweet Potato or Regular) You can make almost all of your meal - from the steak to these potatoes - at the same time on the grill. These sweet potato fries are boiled first, then quickly grilled to add flavor and those beautiful grill marks. Get the recipe for grilled potato wedges. Creamy, cheesy instant pot scalloped potatoes are super tasty, and take the stress out of timing your sides when you're cooking steak to temperature. When the timer goes off, just layer the prepared spuds into a casserole dish and pop them under the broiler to brown for a few minutes while you rest the steaks.

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