Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, grilled corn with steakhouse butter. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Grilled Corn With Steakhouse Butter is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Grilled Corn With Steakhouse Butter is something which I have loved my whole life.
Melt the butter in a small saucepan over medium heat. Add the garlic and steak sauce and remove from the heat. Brush the butter mixture on the grilled corn. Season with salt and pepper; sprinkle.
To begin with this recipe, we must prepare a few ingredients. You can have grilled corn with steakhouse butter using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Corn With Steakhouse Butter:
- Get 4 tbsp Melted butter
- Get 2 tbsp Steak sauce
- Make ready 1 Minced garlic clove
- Take 4 Ears of corn
- Get Kosher salt and pepper
- Make ready Chives
In a bowl, combine the butter, chile, garlic (if using), salt and pepper. For the steakhouse butter, stir all the ingredients together until thoroughly combined. Place a piece of plastic wrap on your work surface. Roll the butter once so it is nearly covered in the plastic wrap, then gently roll further.
Instructions to make Grilled Corn With Steakhouse Butter:
- Combine 2 tablespoons each melted butter and steak sauce with one minced garlic clove. Brush four ears of corn with 2 tablespoons plain melted butter; grill over medium-high heat, turning, until lightly charred, 8-10 mins. Brush with the flavored butter; grill 1 more minute. Season with salt and pepper; sprinkle with chopped chives.
Place a piece of plastic wrap on your work surface. Roll the butter once so it is nearly covered in the plastic wrap, then gently roll further. Add more butter for serving if desired. For a gas grill, preheat to medium-high heat. If you want medium well, cook for an additional couple of minutes per side.
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