Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken steak with black pepper sauce and stir fried vegetables. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Take a grill pan or electric grill and cook the chicken fillets along with sauce until tender. For the sauce, in a pan add the butter, garlic powder, cream and saute on low heat for a minute. Then add the salt and pepper, dried basil and mix well, then add the milk and keep whisking the sauce until bubbles appear on the side. Add onion, bell pepper and celery.
Chicken Steak with black pepper sauce and stir fried vegetables is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Chicken Steak with black pepper sauce and stir fried vegetables is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have chicken steak with black pepper sauce and stir fried vegetables using 26 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Steak with black pepper sauce and stir fried vegetables:
- Get For the chicken:
- Make ready 1 chicken breast (2 fillets)
- Prepare 1 tbsp soya sauce
- Make ready 1 tbsp oyster sauce
- Make ready 1 tbsp chilli sauce
- Get 1 tsp salt
- Make ready 1/2 tsp black pepper
- Get 2 tbsp oil
- Make ready 2-3 tbsp oil (for greasing)
- Make ready For the sauce:
- Get 1 cup milk
- Prepare 1/2 cup cream
- Prepare 1/2 tsp salt
- Make ready 1 tsp black pepper
- Prepare 1 tsp white pepper
- Prepare 1 tsp dried basil
- Prepare 1/2 tsp garlic powder or
- Take 1 clove finely chopped garlic
- Get 1 tbsp butter
- Take For vegetables:
- Get 1 tbsp olive oil
- Make ready to taste Salt and pepper
- Take 1/2 cup boiled sweet corn
- Take 1 onion thickly sliced
- Prepare 1 capsicum thickly chopped
- Prepare 1 carrot thinly sliced
Served over thin noodles (either Chinese egg noodles or whole wheat spaghetti) tossed with a stir-fry of shredded cabbage, fresh ginger it makes an easy dinner. Tender beef slices, fresh vegetables and fresh ground black pepper in a savory stir fry sauce brings the mouthwatering result! Perfect steak dinner option you can prepare with minimum effort. Slice the beef steak into thin slices.
Instructions to make Chicken Steak with black pepper sauce and stir fried vegetables:
- Marinate the chicken and refrigerate for atleast 1 hour or keep overnight.
- Take a grill pan or electric grill and cook the chicken fillets along with sauce until tender.
- For the sauce, in a pan add the butter, garlic powder, cream and saute on low heat for a minute.
- Then add the salt and pepper, dried basil and mix well, then add the milk and keep whisking the sauce until bubbles appear on the side. Turn off the flame then.
- Stir fry the vegetables in oil and add the salt and pepper to taste.
- Serve hot with mashed potato balls.
Perfect steak dinner option you can prepare with minimum effort. Slice the beef steak into thin slices. Put the sliced beef into a mixing bowl and add ingredients from beef marinade. Black pepper chicken stir fry is a dish popular in many chinese restaurants and takeaways. The black pepper chicken sauce originated somewhere in South East Asia - perhaps in Singapore, or maybe Malaysia.
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